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A leading catering company in Bury St Edmunds is seeking an experienced Catering Supervisor. You will oversee catering operations and ensure exceptional food experiences while supervising a dedicated team. Ideal candidates are passionate about food, have team management experience, and hold a Basic Food Hygiene certificate. This full-time role is contracted for 35 hours per week, with the opportunity for career advancement.
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Defence on a full time basis, contracted to 35 hours per week.
As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's an idea of what your shift patterns will be: 4 out of 7 days
Please note: This role is contracted to 50 weeks per year
Could you shine as Defence's next Catering Supervisor? Here's what you need to know before applying:
Your key responsibilities will include:
* El índice de referencia salarialse calcula en base a los salarios que ofrecen los líderes de mercado en los correspondientes sectores. Su función es guiar a los miembros Prémium a la hora de evaluar las distintas ofertas disponibles y de negociar el sueldo. El índice de referencia no es el salario indicado directamente por la empresa en particular, que podría ser muy superior o inferior.