Catering Manager

Aramark; Leuchars; On-site; GBP 34,000; Full time

Job summary

A leading catering and facilities management company in Leuchars is looking for a Catering Manager. This full-time role involves overseeing catering operations, managing a team, and ensuring high-quality service for corporate meetings and private functions. The ideal candidate will have proven experience in a similar role, strong leadership skills, and knowledge of food safety regulations. The position offers a competitive salary of £34,000, comprehensive benefits, and opportunities for career advancement.

Benefits

Uniform provided

Free on-site parking

Employee Benefits app access

Life assurance and pension contributions

Generous holiday entitlement

Qualifications

• Proven experience as a Catering Manager or in a similar role.
• Strong leadership skills and effective team management.
• Exceptional organizational and multitasking abilities.
• Knowledge of food safety standards and industry regulations.

Responsibilities

• Lead and manage a team of catering staff.
• Plan and execute catering services for events.
• Monitor cost controls and maintain profit margins.
• Build and maintain client relationships.

Skills

Leadership

Customer service

Organizational skills

Food safety knowledge

Job description

Reach for Remarkable

Aramark UK are currently recruiting a Catering Manager to join our team at Leuchars Station, KY16 0JX.

The Catering Manager will oversee all aspects of catering operations, within the Officers, Sergeant and ASLS Buildings specifically supporting corporate meetings and private functions. This role involves managing a team of nine staff, ensuring events meet profitability goals, adhere to food safety regulations, and maintain high-quality standards. You will be responsible for daily operational oversight, staff management, budgeting, and delivering an outstanding client experience.

Aramark UK are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation. Aramark provides world‑class contract catering services to our extensive list of clients across the UK, including Defence and Judicial, private industry and Education. We are lucky to have some of the best Culinary and Catering talent that the UK has to offer working within our teams.

To be eligible for this role

Due to the sector requirements: you must have been a UK resident for the past 3 years and have legal right to work in the UK and be able to pass full security vetting and DBS checks.

What we offer

• This is a full‑time, permanent position, 35 hours per week, Mon to Fri (with some weekend work, as needed). Shifts range between 08:30 and 16:00, leaving your evenings free – a rarity when you work in hospitality.
• We are offering an annual salary of £34,000.
• Uniform and free on‑site parking.
• You will have access to our Employee Benefits app – which includes online GP access, Employee Assistance Scheme, 100's of discounts, including savings on your weekly supermarket shop and weekend treats.
• We also offer a company package including life assurance, pension contributions, generous holiday entitlement with the option to buy more, and many more benefits.
• You will also be joining a talented team, with fabulous career prospects and could lead to all sorts of opportunities – we LOVE to promote from within.
• As we are passionate about developing our people from within, great training is provided. We also offer apprenticeship schemes, so that your learning journey can continue.

A day in the life of a Catering Manager

• Lead and manage a team of catering staff, providing direction and support to meet Aramark's high standards.
• Plan, organise, and execute catering services for corporate meetings and private functions.
• Ensure all events are on‑budget and profitable, monitoring cost controls and maintaining profit margins.
• Oversee compliance with food safety regulations, ensure recipe cards are strictly followed, and enforce quality standards.
• Build and maintain client relationships, ensuring their catering needs are met with high satisfaction.
• Coordinate logistics, including event setup, transportation, inventory management, and scheduling.

You will be set up for success if you have

• Proven experience as a Catering Manager or in a similar role within the hospitality or food service industry.
• Strong leadership skills, with the ability to effectively manage a team.
• Exceptional organisational and multitasking abilities, with a focus on detail and compliance.
• Strong customer service and interpersonal skills.
• Knowledge of food safety standards and industry regulations.
• Flexibility to work some weekends when events are booked.

If this role appeals to you, then apply now and show us the value you will bring.

All applications will be treated in the strictest confidence.

Job Reference 612918.

If you are applying for this role and you already work for Aramark, you must notify your line manager before submitting your application.

About Aramark UK

At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey.

We are also recognised as a Forces Friendly employer and hold the prestigious ERS Gold Award, reflecting our dedication to supporting the Armed Forces community.

We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – [e-mail].

Join us in fostering a workplace where everyone can achieve their full potential.