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Luxury Beach Club Restaurant Supervisor – Dubai
Job summary
A leading international luxury hospitality group is seeking a Restaurant Supervisor for their iconic venues in Dubai. The role offers opportunities for growth and requires 1 year of supervisory experience in a premium dining environment and 3 years as a Head Waiter. Candidates must be fluent in English and ideally have proficiency in Greek or Russian. The position includes a competitive salary of AED 9,000 per month plus benefits, such as medical insurance and annual flight tickets.
Benefits
Qualifications
- Minimum 1 year of experience as a Restaurant Supervisor in a premium dining venue or beach club.
- Minimum 3 years’ experience as a Head Waiter in a high-end hospitality environment.
- Professional appearance and confident communication style.
Responsibilities
- Supervise daily restaurant operations and ensure service excellence.
- Lead and support front-of-house teams during service.
- Manage guest relations and resolve issues professionally.
- Coordinate service flow among teams.
- Support management with staff scheduling and performance monitoring.
Skills
Education
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.