Pastry Chef jobs in Singapore
Retail Bakers for Hire at Tiong Bahru Bakery!
FOOD COLLECTIVE PTE. LTD.
Baker (Cake & Pastry R&D ) - 5 days | Up to $3.8k - Kent Ridge [0580]
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STARTER LAB PTE. LTD.
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Retail Bakers for Hire at Tiong Bahru Bakery!
Job summary
A leading bakery in Singapore is seeking passionate individuals to join as Retail Bakers. You will learn to create iconic pastries like croissants and danishes, with full training provided. No prior experience is necessary; just bring your enthusiasm and teamwork spirit. Enjoy competitive pay and staff perks at our flagship outlet.
Benefits
Qualifications
- No professional kitchen experience required; passion for baking is key.
- Early riser who can handle a busy kitchen.
- Culinary exposure (home baking, classes, part-time F&B) is a bonus.
Responsibilities
- Shape, proof, and bake signature creations like croissants and danishes.
- Maintain quality and consistency in all bakes.
- Participate in mixing, scaling, and glazing dough.
Skills
Layers of Flavour, Layers of You – Be Our Next Retail Baker!
Tiong Bahru Bakery looking for Retail Bakers to help us shape this next chapter!
👉 No professional kitchen experience? No worries. If you’ve ever been curious about baking, love pastries, or just want to learn a new craft, we’ll teach you everything you need to know. All we ask for is passion, positivity, and the willingness to roll up your sleeves.
Locations looking to hire :
- TBB Vivocity
- TBB Centrepoint
- Raffles City
- Jurong Point
- Shape, proof, and bake our signature creations — from buttery croissants to kouign amann, shio pan, danishes, and more.
- Keep every bake consistent, beautiful, and fresh
- Be part of the behind‑the‑scenes magic: mixing, scaling, laminating, glazing.
- Embrace new recipes and seasonal specials as part of the rebrand.
- Zero professional experience required — seriously (Any culinary exposure (home baking, classes, part‑time F&B) is a bonus, but not essential)
- You’re an early bird who doesn’t mind starting before the sun
- Reliable, detail‑oriented, and ready to get hands‑on in a busy kitchen.
- A true team player who believes that great bread tastes even better when shared.
- Learn the art of baking with full training provided — we’ll guide you from flour to finish.
- Be part of our flagship Eng Hoon outlet — where TBB first began, now refreshed and reimagined.
- Competitive pay + staff perks (yes, discounts on pastries and coffee!).
- A supportive team that values craft, community, and plenty of good humour.
- The chance to say proudly: “I bake croissants for a living.”
Reach out to our Talent Team at 91599588 via Whatsapp!
Or pop by Vivo City, grab a croissant, and say hello — who knows, the ovens might just be calling your name.
✨ Join us where it all began. Be part of the rebrand. Bake the future, one layer at a time. ✨
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.