Singapore
On-site
SGD 20,000 - 60,000
Full time
22 days ago
- Responsible for preparation and baking of all pastries, buns, bread and bakery products/items according to the established standards and operating guidelines of the company.
- To ensure the daily's bakery productions to meet the daily/monthly and sale's requirements.
- To maintain high standard presentation of pastries, bread, buns and bakery items, and shall observe all bakery products are prepared and served in consistency, quality standards and practices.
- All bakery machines and equipment including bakery raw materials assigned under your care must be maintained and be kept in good usual condition.
- Any other relevant duties may assigned by management from time to time.