Bartender à Singapour
Bartender cum Barista
BURNT ENDS RESTAURANT PTE. LTD.
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Résumé du poste
A modern barbecue restaurant in Singapore is seeking a bartender or barista to join their dynamic team. The ideal candidate will have 1-2 years of experience, possess strong hospitality skills, and be able to work in a fast-paced environment. Benefits include medical and dental coverage, annual performance bonuses, and strong growth opportunities.
Prestations
Qualifications
- 1-2 years experience as a bartender or barista.
- Must possess high hospitality standards.
- Ability to work under pressure.
- Strong organizational skills.
Responsabilités
- Attend to guests' needs and desires.
- Maintain product standards and consistency.
- Clear unnecessary items from the outlet.
- Prepare a variety of beverages.
- Manage guest queries efficiently.
Connaissances
Come Join the Burnt Ends Hospitality Group!
Founded by Chef-Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore’s Dempsey Hill serving modern Australian barbecue and boutique wines and spirits in a fun, relaxed atmosphere. At the heart of this modern barbecue restaurant is an open kitchen concept with a custom four-tonne, dual cavity oven, and four elevation grills. Burnt Ends writes new menus daily and believes that there is magic that comes from cooking with wood.
- Anticipate and attend to guest’s needs and desires immediately
- Ensure that a high product standard and consistency is maintained all of the time
- Maintain a harmonious relationship with other members of the service team
- Clear glassware, and any other unnecessary items from your outlet
- Maintain an acceptable degree of knowledge with regard to beverage product
- Prepare beverages in line with guest requests
- Up-sell of beverages
- Manage guest queries in a timely and efficient manner
- Ensure compliance of brand standards
- Prepare a variety of coffee based beverages and teas
- Prepare a variety of alcohol based drinks.
- At least 1-2 years working experience as a bartender or barista
- No minimum cert required
- Must be willing to learn either coffee or cocktail makingHave a high standard of hospitality and service standard
- Able to work under pressure in a fast-paced environment
- Establish rapport easily
- Great organizational skills with the ability to multi-task
- Strong verbal and written communication skills
- Reliable, focused, and detail-oriented
- Able to work evenings, weekends, and holidays
- 5 day work week (44 hours per week)
- Medical insurance
- Dental coverage
- Monthly incentives
- Annual performance bonus
- Strong growth and development opportunities
- 12 days Annual leave + 1 day Birthday leave
- 1.5x OT pay for hours worked beyond 44 hours per week
If you’re passionate about food, love working with a great team, and want to be part of something new and exciting, we’d love to meet you! Apply now and be part of our dynamic team!
* Le salaire de référence se base sur les salaires cibles des leaders du marché dans leurs secteurs correspondants. Il vise à servir de guide pour aider les membres Premium à évaluer les postes vacants et contribuer aux négociations salariales. Le salaire de référence n’est pas fourni directement par l’entreprise et peut pourrait être beaucoup plus élevé ou plus bas.