Service Crew (Urgent Hiring! Salary RM2000)

Jabbar Bhai Authentic Biriyani Restaurant Sdn. Bhd.; Kuala Lumpur; On-site; MYR 20,000 - 100,000; Full time

Job summary

A popular local restaurant in Kuala Lumpur is urgently hiring Service Crew to provide exceptional customer service and efficiently take orders. Candidates should possess a minimum of Secondary/SPM/'O' Level qualification, and fluency in English, Bahasa Malaysia, and Tamil is essential. The role includes greeting customers, maintaining a clean dining area, and processing payments. Benefits include provided food and accommodation, overtime earnings, and flexible working hours.

Benefits

Food and accommodation provided

Overtime earnings available

Flexible schedule

Qualifications

• Open to fresh graduates and entry-level candidates seeking a career in Food & Beverage.
• Proficient in taking customer orders accurately and efficiently.
• Dedicated to maintaining a clean and tidy dining area.

Responsibilities

• Greet customers with a friendly and welcoming attitude.
• Accurately take customer orders and communicate with kitchen staff.
• Serve food and beverages promptly, adhering to hygiene standards.

Skills

Customer service

Order taking

Communication in English

Communication in Bahasa Malaysia

Communication in Tamil

Education

Secondary/SPM/'O' Level qualification

Job description

Service Crew (Urgent Hiring! Salary RM2000)

• Possess a minimum of Secondary/SPM/'O' Level qualification.
• Open to fresh graduates and entry-level candidates seeking to start a career in the Food & Beverage industry.
• Proficient in taking customer orders accurately and efficiently.
• Capable of providing excellent customer service, addressing inquiries, and resolving complaints effectively.
• Knowledgeable in menu recommendations and upselling techniques to enhance the customer dining experience.
• Experienced in serving food and drinks to customers in a professional and courteous manner.
• Dedicated to maintaining a clean and tidy dining area, including setting up tables and clearing dishes promptly.
• Skilled in collecting bill payments and processing transactions accurately.
• Fluent in English, Bahasa Malaysia, and Tamil to effectively communicate with a diverse customer base.

Responsibilities

• Greet customers with a friendly and welcoming attitude, creating a positive first impression.
• Provide menu recommendations based on customer preferences and dietary restrictions, showcasing knowledge of the restaurant's offerings.
• Accurately take customer orders, ensuring all details are noted and communicated to the kitchen staff.
• Serve food and beverages promptly and efficiently, adhering to hygiene standards and presentation guidelines.
• Maintain a clean and organized dining area, including clearing tables, wiping surfaces, and ensuring proper table settings.
• Process bill payments accurately and efficiently, handling cash and electronic transactions with care.
• Address customer inquiries and resolve complaints in a professional and courteous manner, ensuring customer satisfaction.
• Assist in setting up tables before service and resetting them after customers leave, ensuring a smooth and efficient workflow.

Benefits

• Food and accommodation is provided
• Can earn more with OT
• Flexible time