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Restaurant Crew - Kota Warisan

MY US PIZZA SDN. BHD.(USAT)

Sepang

On-site

MYR 20,000 - 100,000

Full time

3 days ago
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Job summary

A local restaurant in Sepang, Selangor is seeking a customer-focused individual to join their team. Responsibilities include taking food orders, preparing meals according to established standards, and ensuring a clean dining area. Ideal candidates should have prior experience in customer service, excellent communication skills, strong attention to detail, and a willingness to learn. This role offers a dynamic and fast-paced work environment, perfect for those looking to grow in the hospitality industry.

Qualifications

  • Previous experience in a customer-facing role, preferably in a restaurant or hospitality setting.
  • Excellent communication and interpersonal skills, with the ability to interact with customers in a friendly and professional manner.
  • Strong attention to detail and the ability to work quickly and efficiently in a fast-paced environment.
  • Willingness to learn and adapt to the company's procedures and standards.
  • Ability to work well as part of a team and contribute to a positive work culture.

Responsibilities

  • Take and process food and beverage orders accurately.
  • Prepare food according to established SOPs.
  • Ensure timely and efficient food and drink service.
  • Maintain a clean and tidy dining area.
  • Assist with various restaurant operations as required.

Skills

Customer service
Communication
Attention to detail
Teamwork
Job description

MY US PIZZA SDN. BHD.(USAT) – Sepang, Selangor

Responsibilities
  • Take and process food and beverage orders accurately
  • Prepare food according to established SOPs.
  • Ensure timely and efficient food and drink service
  • Maintain a clean and tidy dining area
  • Ensuring the dining area is clean, well-stocked and maintained to high standards
  • Assisting with various restaurant operations as required
Qualifications
  • Previous experience in a customer-facing role, preferably in a restaurant or hospitality setting
  • Excellent communication and interpersonal skills, with the ability to interact with customers in a friendly and professional manner
  • Strong attention to detail and the ability to work quickly and efficiently in a fast-paced environment
  • Willingness to learn and adapt to the company's procedures and standards
  • Ability to work well as part of a team and contribute to a positive work culture

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