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A leading food establishment in Kuala Lumpur is seeking a highly motivated Outlet Supervisor/Manager to oversee daily operations, ensure excellent customer service, and drive sales performance. The ideal candidate will possess a Diploma or Bachelor's Degree in Hospitality or related field, with a minimum of one year experience in the F&B industry. Strong leadership, communication, and interpersonal skills are essential, alongside proficiency in English and Bahasa Melayu. This role involves staff management, inventory control, and enhancing customer satisfaction.