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Executive - Food Development and Merchandising

FamilyMart

Selangor

On-site

MYR 100,000 - 150,000

Full time

Yesterday
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Job summary

A leading food retailer is seeking an Executive for Food Development and Merchandising in Selangor. The role involves assisting in product development, maintaining kitchen operations, and supporting quality control evaluations. Candidates should have a relevant degree and knowledge in food safety. Strong communication skills and the ability to work independently are essential. This position requires willingness to work in Bukit Jelutong, Shah Alam, and have personal transportation.

Qualifications

  • Bachelor’s Degree or related field required.
  • Background in Food & Beverage industry preferred.
  • Strong understanding of Food Safety is a plus.

Responsibilities

  • Assist in new product development and related tasks.
  • Maintain proper operation of the test kitchen.
  • Support QC sample evaluations and record maintenance.
  • Execute food development tasks to meet launch timelines.

Skills

Communication skills
Food Safety knowledge
Problem-solving
Teamwork

Education

Bachelor’s Degree in Food Technology
Post Graduate Diploma in Food Technology
Professional Degree in Nutrition
Job description
Executive - Food Development and Merchandising

Assist in new product development, including sample preparation, sensory evaluations, product shelf‑life and stability studies, reheating procedures, equipment SOP testing, and other related tasks.

Maintain proper operation of the test kitchen by ensuring workspace cleanliness, equipment upkeep, materials management, and adherence to safety standards.

Support QC sample evaluations, maintain accurate records, assist in new product initiatives, and update SOP documentation as required.

Execute assigned food development tasks to meet product launch timelines.

Perform other ad‑hoc tasks as assigned by management.

Role Requirements :

Bachelor’s Degree, Post Graduate Diploma, Professional Degree in Food Technology, Nutrition, Dietetics, Culinology Science, or related field.

Background in the F&B industry will be an advantage.

Strong understanding of Food Safety is preferred.

Excellent interpersonal and communication skills.

Proactive, self-motivated, and able to work independently with minimal supervision.

Must be willing to work in Bukit Jelutong, Shah Alam, and possess own transportation.

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