Director F&B

Resorts World Genting; Genting Highlands; On-site; MYR 100,000 - 150,000; Full time

Job summary

A leading leisure and hospitality company in Genting Highlands looks for a Director of Food & Beverage to oversee culinary operations and enhance guest experiences. The role requires 7+ years in F&B leadership within luxury resorts, strong budgeting skills, and expertise in team development. This position offers a dynamic career opportunity in a rapidly transforming environment. Join us today to be part of our exciting future!

Qualifications

• 7+ years in F&B leadership, preferably in luxury resorts or hotels.
• Proven ability to lead diverse teams across multiple outlets.
• Strong grasp of budgeting, forecasting and cost control.

Responsibilities

• Lead all aspects of culinary and beverage operations.
• Oversee daily operations of all F&B outlets.
• Ensure compliance with health, safety, and sanitation regulations.

Skills

Leadership

Culinary expertise

Guest experience enhancement

Financial oversight

Team development

Education

Bachelor’s degree in Hospitality, Culinary Arts, Business or related field

Tools

POS systems

Inventory software

Analytics tools

HACCP or equivalent food safety credentials

Job description

Resorts World Genting – Genting Highlands, Pahang

Genting Malaysia is a leading multinational conglomerate that is principally involved in the leisure and hospitality business, covering theme parks, casinos, hotels, seaside resorts and entertainment venues in Malaysia, the UK, and the US. It is one of the largest listed companies in Malaysia.

With over 50 years of experience and milestones, Genting Malaysia is currently expanding and transforming Resorts World Genting into the leading tourism and entertainment hub via the Genting Integrated Resort Transformation Plan. Under this plan, flagship projects include Skytropolis Indoor Theme Park, the outdoor theme park - Genting SkyWorlds - and the adjacent shopping complex - SkyAvenue, which houses some of the most prestigious lifestyle brands from around the world. The plaza also features a state-of-the-art cable car system, which connects SkyAvenue to the mid-hill Genting Highlands Premium Outlets, carrying up to 3,600 passengers per hour per way.

If you are searching for a dynamic career full of exciting growth opportunities; look no further and join us today!

The Director of Food & Beverage is responsible for leading all aspects of the resort’s culinary and beverage operations. This includes strategic planning, team leadership, financial oversight, and delivering exceptional guest experiences across restaurants, bars, banquets, room service, and special events. The role demands a visionary leader with deep hospitality expertise, creativity, and a passion for excellence.

Job Description

• Strategic Leadership
• Develop and execute F&B strategies aligned with resort goals and brand standards
• Drive innovation in menus, service concepts, and guest experiences
• Collaborate with marketing to promote F&B offerings and seasonal campaigns
• Operational Excellence
• Oversee daily operations of all F&B outlets, including restaurants, bars, banquets, and in-room dining
• Ensure compliance with health, safety, and sanitation regulations
• Monitor guest feedback and implement continuous improvement initiatives
• Prepare and manage department budgets, forecasts, and P&L statements
• Optimize labor, inventory, and procurement to achieve cost targets
• Analyze market trends and adjust pricing strategies accordingly
• Team Development
• Recruit, train, and mentor F&B managers, chefs, and service staff
• Foster a culture of hospitality, teamwork, and accountability

Job Specification

Bachelor’s degree in Hospitality, Culinary Arts, Business or related field.

7+ years in F&B leadership, preferably in luxury resorts or hotels with passion for delivery memorable guest experience.

Proven ability to lead large, diverse teams and across multiple outlets, with strong grasp of budgeting, forecasting and cost control.

Familiarity with POS systems, inventory software, analytics tools, HACCP or equivalent food safety credentials.

Be part of an exciting history-in-the-making, help shape the future with us. This is a golden opportunity for you to establish a strong foundation for a great career within the company. Apply now!