Commis Chef – Central Kitchen (Growth & Perks)

CL Bakery; Selangor; On-site; MYR 20,000 - 100,000; Full time

Job summary

A food and beverage establishment in Selangor is seeking a Commis for its Central Kitchen. The ideal candidate should have at least SPM/ STPM and some experience in food or beverage service, although fresh graduates are welcome. Responsibilities include preparing menu items, ensuring operations run smoothly, and performing cleaning duties. Candidate must be a team player, able to work independently, and willing to work rotating shifts, including weekends and public holidays. Benefits include staff meals and a birthday voucher.

Benefits

Staff meal

Birthday voucher

5 working days

Qualifications

• At least 1 year working experience in food/Beverage/Restaurant Service.
• Fresh graduates in Food/Beverage are welcome.
• Willingness to work rotating shifts, weekends, and public holidays.

Responsibilities

• Prepare and serve menu items in accordance with production requirements.
• Ensure day to day operation runs smoothly according to the SOP.
• Perform basic cleaning duties and ensure work stations are properly sanitized.
• Receive deliveries and verify that all ordered items are of good quality.
• Take inventory of restaurant supplies and notify the supervisor of low supplies.
• Plate and present meal items as per the Sous Chef's instructions.
• Carry out other duties as required by management.

Skills

Teamwork

Passion for F&B career

Ability to work in fast-paced environment

Independence

Education

SPM/ STPM

Job description

A food and beverage establishment in Selangor is seeking a Commis for its Central Kitchen. The ideal candidate should have at least SPM/ STPM and some experience in food or beverage service, although fresh graduates are welcome. Responsibilities include preparing menu items, ensuring operations run smoothly, and performing cleaning duties. Candidate must be a team player, able to work independently, and willing to work rotating shifts, including weekends and public holidays. Benefits include staff meals and a birthday voucher.