CHEF DE PARTIE

Casuarina Hotels; Ipoh; On-site; MYR 20,000 - 100,000; Full time

Job summary

A leading hotel and resort in Ipoh is seeking a CDP (Malay Banquet) to deliver exceptional Malay cuisine and dining experiences. The position requires a minimum of 3 years’ experience and strong knowledge of traditional Malay cooking techniques. Responsibilities include supervising food preparations, maintaining high standards of safety and hygiene, and mentoring kitchen staff. The hotel offers benefits such as health insurance, professional development, and discounted accommodations.

Benefits

Comprehensive health insurance coverage

Opportunities for professional development

Discounted hotel accommodation

Collaborative team culture

Qualifications

• Minimum 3 years’ experience as a CDP or Head Chef in Malay cuisine.
• Strong knowledge of traditional Malay cooking techniques and ingredients.
• Proven ability to work effectively in a fast-paced kitchen environment.

Responsibilities

• Supervise and ensure adherence to Malay Banquet preparation schedules.
• Control cooking processes for all main and side dishes.
• Train and mentor Commis/Assistant Cooks in kitchen procedures.

Skills

Traditional Malay cooking techniques

Fast-paced kitchen environment

Attention to detail

Communication and teamwork

Creative flair

Education

Relevant culinary qualification or certification

Job description

As a CDP (Malay Banquet) at Hotel Casuarina Meru', you will play a crucial role in delivering exceptional Malay cuisine and dining experiences to our guests. This full-time position is based in our hotel located in Ipoh, Perak, where you will be responsible for preparing and cooking a variety of authentic Malay dishes.

What you’ll be doing

• Supervise and ensure strict adherence to all Malay Banquet preparation schedules and recipes.
• Guarantee high-quality taste, texture, and presentation for all banquet dishes.
• Control the cooking processes for all main and side dishes in the Malay Banquet section.

Operations & Standards

• Ensure all kitchen stations and equipment meet HACCP and hygiene standards.
• Monitor and manage raw material stock levels to minimize waste.
• Assist the Sous Chef with accurate ingredient ordering based on event needs.
• Help control food costs through optimized ingredient usage.

Team Leadership & Communication

• Train and mentor Commis/Assistant Cooks in techniques and kitchen procedures.
• Serve as the main communication link between the team and the Malay Chef/Senior Sous Chef.
• Quickly resolve daily operational issues within the Banquet section.
• Assist in drafting and managing the duty roster (schedule).

Safety & Compliance

• Ensure rigorous food safety protocols, especially correct storage temperatures.
• Confirm safe handling of all kitchen equipment and immediately report any malfunctions.

What we’re looking for

• Minimum 3 years’ experience as a CDP or Head Chef in Malay cuisine.
• Strong knowledge of traditional Malay cooking techniques and ingredients.
• Proven ability to work effectively in a fast‑paced kitchen environment.
• Excellent attention to detail and commitment to food safety and hygiene standards.
• Good communication and teamwork skills.
• Creative flair and willingness to experiment with new Malay dishes.
• Relevant culinary qualification or certification.

What we offer

At Hotel Casuarina Meru', we are committed to providing our employees with a supportive and rewarding work environment. In addition to a competitive salary, you will enjoy benefits such as:

• Comprehensive health insurance coverage.
• Opportunities for professional development and career advancement.
• Discounted hotel accommodation and dining privileges.
• A collaborative and inclusive team culture.

About us

Hotel Casuarina Meru' is a leading hotel and resort destination in Ipoh, Perak, renowned for its exceptional hospitality and culinary offerings. With a strong focus on Malay culture and traditions, we pride ourselves on delivering unforgettable experiences to our guests. Join our team and be a part of our continued success and growth.

Apply now for this exciting opportunity to become our next CDP (Malay Banquet) at Hotel Casuarina Meru'!