Project and Civil Manager - F&B

Sari Rasa Group; Jakarta Utara; On-site; IDR 664.562.000 - 996.844.000; Full time

Job summary

A leading hospitality company in Jakarta Utara is seeking an experienced Project Civil Leader/Manager. The role involves planning and monitoring project activities to ensure timely completion within budget, along with preparing reports and managing teams. Candidates should have a Bachelor's degree in Civil Engineering and a minimum of 10 years of relevant experience in restaurant or hotel projects. Strong leadership and budgeting skills are essential.

Qualifications

• Minimum 10 years of experience as a Project Civil Leader/Manager for restaurants or hotels.
• Experience in creating RAB and analyzing budgets.
• Ability to work under pressure with attention to detail.

Responsibilities

• Plan and monitor all project activities to meet deadlines and budget.
• Monitor work design and check material specifications.
• Prepare monthly reports and evaluate targets and progress.

Skills

Project management

Budget analysis

Leadership

Coordination

Mechanical, electrical, plumbing systems knowledge

Education

Bachelor's degree in Civil Engineering

Job description

Plan and monitor all project activities to ensure they finish within deadline and budget.

Monitor all work design and check all material specifications on the contract.

Prepare monthly reports and evaluate targets, progress, and achievements.

Develop budget proposals.

REQUIREMENTS:

Minimum Bachelor's degree in Civil Engineering.

At least 10 years of experience as a Project Civil Leader/Manager for restaurants, hotels, or civil contractors.

Experience in creating RAB and analyzing budgets.

Highly driven, able to work under deadlines and pressure.

Good attention to detail, accuracy, and time schedule.

Good coordination and leadership skills to manage teams and work with other stakeholders.

Good knowledge of mechanical, electrical, and plumbing systems.

Company Overview:

Hospitality & Tourism company with 1,001-5,000 employees, founded in 1974.

We are committed to advancing traditional Indonesian taste and cultural preservation, serving authentic Indonesian cuisine in a modern atmosphere.

We are a leading Indonesian cuisine restaurant with outlets in Jabodetabek, focusing on high-quality food, service, and customer satisfaction.