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Restaurant jobs in United States

General Manager - New Opening

General Manager - New Opening
Lounge
Andover
GBP 25,000 - 45,000
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Restaurant: Multi Site Relief Chef

Restaurant: Multi Site Relief Chef
Squires Garden Centres
Badshot Lea
GBP 20,000 - 30,000

Sous Chef/Chef de Partie

Sous Chef/Chef de Partie
Andy File Associates Ltd
Rotherham
GBP 31,000

General Manager - New Opening

General Manager - New Opening
The Lounges
Andover
GBP 25,000 - 35,000

Business Development Manager

Business Development Manager
Michael Page (UK)
Leicester
GBP 40,000 - 80,000
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Restaurant Manager

Restaurant Manager
The Beefy Boys Bath
Bath
GBP 25,000 - 35,000

Catering Assistant

Catering Assistant
Compass Group
Nottingham
GBP 40,000 - 60,000

Team Member

Team Member
Tortilla Mexican Grill plc
Exeter
GBP 40,000 - 60,000
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Receptionist

Receptionist
Hilton
London
< GBP 32,000

Catering Assistant

Catering Assistant
2MES
Wareham
GBP 19,000 - 25,000

Sous Chef – TP2459

Sous Chef – TP2459
Chef Results Limited
South Yorkshire
GBP 25,000 - 35,000

Chef - UK

Chef - UK
Zizzi
Bridgend
< GBP 35,000

Entry Level Chef - UK

Entry Level Chef - UK
Zizzi
Glasgow
GBP 40,000 - 60,000

Grill Chef

Grill Chef
Whitbread
Tring
GBP 40,000 - 60,000

Receptionist

Receptionist
Hilton Worldwide, Inc.
London
< GBP 30,000

Chef - Bank

Chef - Bank
NHS
Exeter
GBP 40,000 - 60,000

Commis Waiter / Waitress

Commis Waiter / Waitress
Searcys
London
GBP 40,000 - 60,000

Junior Sous Chef – SB2436

Junior Sous Chef – SB2436
Chef Results Limited
England
GBP 40,000 - 60,000

Chef - Bank

Chef - Bank
NHS
Chichester
GBP 22,000 - 30,000

Second Chef - Bank - Care Home

Second Chef - Bank - Care Home
NHS
Eastleigh
GBP 25,000 - 35,000

Chef - Bank

Chef - Bank
NHS
Wealden
GBP 25,000 - 35,000

Waiter / Waitress

Waiter / Waitress
Sabor Restaurant
London
GBP 37,000 - 39,000

Bartender

Bartender
Fundamental Hospitality
London
GBP 40,000 - 60,000

Kitchen Porter

Kitchen Porter
Compass Group UK
Hinxton
GBP 10,000 - 40,000

Sous Chef – TP2509

Sous Chef – TP2509
Chef Results Limited
South Yorkshire
GBP 22,000 - 30,000

General Manager - New Opening

Lounge
Andover
GBP 25,000 - 45,000
Job description

This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK.


Lounges are pretty special places, and what makes them so special is the brilliant people who run them. The person who runs the brilliant people who run the Lounge has to be super-brilliant, and that'll be you. Your standards will be as high as ours, but exactly how you do it will be unique to you. You'll be responsible for leading your team to deliver 14 great shifts, taking full ownership so your Lounge is an amazing and unique place to work and a great place to be for the local community. You'll be making sure every customer leaves happy. Which they tend to do. Thanks to your super-brilliant management.


The Good Stuff

  1. Overtime pay for every hour worked over contracted hours!
  2. Staff food on every shift
  3. 50% off staff discount to enjoy outside working hours from day one
  4. Paid breaks
  5. 28 days holiday (inclusive of Bank Holidays) pro rata
  6. Enhanced maternity and paternity pay after 2 years service
  7. The most talked-about staff party in hospitality - Loungefest!
  8. Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
  9. Company pension scheme
  10. Long service awards
  11. Power over your pay with Wagestream
  12. Emotional and practical support via the Licenced Trade Charity
  13. Great opportunity for personal development and career progression in a fast growing business
  14. Achievable bonuses
  15. Tips shared equally across the team, based on hours worked
  16. Christmas and Boxing Day off!

What you'll bring

  1. You are probably an existing General Manager, Assistant Manager, Deputy Manager or Restaurant manager with a background in restaurants, bars, caf or coffee shops.
  2. You will have experience of working in a bar environment with serving freshly made food and drinks preparation.
  3. You will be familiar with managing through clear KPIs and making decisions considering labour; stock; food safety requirements, customer sentiment plus others in line with brand standards and a budget.
  4. You will have delivered successful training and recruitment for front of house teams including servers through to Assistant Managers.
  5. Ideally some experience back of house, understand what makes kitchen and kitchen teams click would be preferable.

If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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