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A luxury hotel group in Daventry is seeking a Casual Chef who can deliver high-standard cooking in a vibrant kitchen environment. The ideal candidate will possess strong culinary skills, a passion for hospitality, and the ability to mentor junior chefs. This flexible role offers a competitive hourly rate of £20 and requires dedication to providing a magical experience for all guests.
Hand Picked Hotels is a beautiful collection of 21 privately owned, luxury country houses and coastal retreats, each hand picked for their individuality. Architecturally distinctive and quintessentially British, every hotel boasts an extraordinary location, from Scotland to the Channel Islands, offering breath taking views, from vast countryside to expansive beaches, to lush woodlands. With every need taken care of, the team at each hotel ensures every guest has a magical experience, encouraging them to return time and time again.
Hand Picked Hotels was founded in 2001 by owner and Chairman, Julia Hands MBE. Whilst each hotel is individual, every property fulfils the company values of family, individuality, community and care, ensuring a hand picked experience for every guest and employee.
We are currently recruiting for a Casual Chef at Fawsley Hall Hotel & Spa, part of Hand Picked Hotels.
Fawsley Hall Hotel is located within Northamptonshire and offers our guest a luxurious stay, the hotel boasts 4 AA Red Stars and a 2 AA Rosette restaurant. For rest and relaxation Fawsley Hall is host to one of the Midland’s best destination spas and state‑of‑the‑art wellness and health club facilities. Its formal gardens and parkland were sculpted by the renowned architect Capability Brown in the 1760s.
Our Chef’s enjoy being part of a team and love the fact that no day is the same. You will be running a busy section, already be able to cook to a high standard, and have the ability to help impart your knowledge to junior chefs.
All of our hotels are individual in their own way, just like our Chefs. Whether it’s filleting or frying, you’ll know your way around a kitchen like the back of your hand and have a mind full of delicious creations ready to wow our guests.