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Culinary Operations Manager — Field SME & Training Leader
Descrizione del lavoro
A leading retail company in Canada is seeking a Culinary Operations Manager to manage sales and profitability within HMR. The role requires culinary and retail food service experience, with daily travel to stores across the region. The ideal candidate must have strong communication skills, project management abilities, and a focus on improving customer experience. This position offers competitive compensation, career growth opportunities, and a commitment to diversity and community engagement.
Servizi
Competenze
- Culinary and retail food service experience is essential.
- Strong communication and training skills needed.
- Retail leadership experience required.
Mansioni
- Manage sales and profitability in HMR.
- Conduct performance analysis and store visits.
- Develop action plans to improve performance.
Conoscenze
* Il benchmark retributivo si basa sugli obiettivi retributivi dei leader del mercato nei rispettivi settori. È pensato per orientare gli utenti Premium nella valutazione delle posizioni aperte e aiutarli a negoziare la propria retribuzione. Tale benchmark non è fornito direttamente dall'azienda, quindi la retribuzione effettiva potrà risultare anche notevolmente superiore o inferiore.