Service Crew-Jobs in Singapur
F&B ASSISTANT MANAGER / SERVICE CAPTAIN / SERVICE CREW
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ICE & TIME PTE. LTD.
Bakery Assistant / Service Crew
Patissier Woo Holdings Private Limited
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Legacy of Prawn Pte Ltd
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Service Crew/Dishwasher @ Tiong Bahru Bakery | Tampines 1
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Commonwealth Concepts Pte. Ltd.
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The Japanese Association
Service Crew / Supervisor - Full Time / Part Time
Luka Holdings
Service Crew (Healthy Bowl Café Concept) | CBD Area | Up to $3,300 + VB
WOLA RECRUITMENT PTE. LTD.
(Part-Time Service Crew) Craft by Bellies
ZEN COLLECTIVE PTE. LTD.
F&B ASSISTANT MANAGER / SERVICE CAPTAIN / SERVICE CREW
Zusammenfassung
A restaurant group in Singapore is seeking Service Crew members to deliver exceptional guest experiences through excellent service. Candidates should have a minimum of secondary school education and be available to work weekends and public holidays. This position offers a dynamic work environment and opportunities for career progression.
Leistungen
Qualifikationen
- Minimum secondary school education required.
- Food Safety and Hygiene Certificates preferred.
- Availability to work weekends and public holidays.
Aufgaben
- Provide smooth and efficient service.
- Present menus and recommend dishes.
- Take and serve orders promptly.
- Clear and reset tables efficiently.
Kenntnisse
Ausbildung
Tools
SUSHI YUJO - www.sushiyujo.sg *IG* - https://www.instagram.com/sushiyujo.sg/
SHINRAI - www.shinrai.sg *IG* - https://www.instagram.com/shinrai.sg/?hl=en
SAPOTO - www.sapoto.sg *IG* - https://www.instagram.com/sapoto.sg/?hl=en
Join Our Team!
Contact: 8868 8831 (WhatsApp me your Resume and expected PAY)
Positions Available
Assistant Manager - Service Crew: $2,500 - $5,000
Location: Tanjong Pagar / Telok Ayer
Schedule: 6 DAYS/WORK WEEK, SPILT SHIFT 11AM - 230PM & 530PM - 1030PM
Perks & Benefits:
- AWS
- Staff discounts on food and beverages
- BONUS
- FAST CAREER PROGRESSION
- MEAL ALLOWANCE
As a Restaurant Supervisor, you'll oversee daily operations to ensure smooth service and a memorable dining experience.
Responsibilities:
- Manage daily activities and schedules for our team.
- Monitor inventory and ensure adequate stock of supplies and essentials.
- Maintain top-quality food standards, service, and satisfaction while addressing areas for improvement.
- Supervise food preparation and storage to comply with health and safety regulations.
- Assist and support staff with guest inquiries and requests.
- Respond promptly to guest feedback or complaints, ensuring a high level of satisfaction.
- Deliver superior food and beverage service, exceeding customer expectations.
- Ensure sanitation and safety standards are met.
- Take part in standard service duties.
Our Service Crew ensures an exceptional experience for every guest through excellent service and attention to detail.
Responsibilities:
- Provide smooth and efficient service, ensuring quality standards are met.
- Present menus, recommend dishes and drinks, and answer guest inquiries with a smile.
- Take and serve orders promptly without unnecessary delays.
- Be knowledgeable about the menu and drinks list.
- Restock beverages and guest supplies as needed.
- Clear and reset tables or counters efficiently.
- Ensure glasses and utensils are polished and ready for use.
- Assist with inventory counts and maintain accurate stock records.
- Take part in standard service duties.
What We’re Looking For:
- Minimum secondary school education with 'O' Level passes or equivalent.
- Candidates with Food Safety and Hygiene Certificates.
- Availability to work on weekends and public holidays.
- Immediate starters or those with short notice periods are highly desirable.
Only shortlisted candidates will be contacted.
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