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A local restaurant group in Singapore is seeking a Food and Beverage Supervisor to oversee daily operations in the restaurant and bar. The role focuses on ensuring high standards of service and efficient food and beverage operations, including supervising staff, managing inventory, and maintaining compliance with health regulations. The ideal candidate will have proven experience in food and beverage service, excellent leadership and communication skills, and a customer-focused approach. Flexibility to work weekends is required.
We are looking for a Food and Beverage Supervisor to oversee the daily operations of our restaurant and bar services. This role is essential in ensuring that guests receive exceptional service and that all food and beverage operations run smoothly and efficiently.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.