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4,941

Operation jobs in Singapore

Sous Chef

TAJIMAYA YAKINIKU PTE. LTD.

Singapore
On-site
SGD 40,000 - 60,000
30+ days ago
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Restaurant Manager

TAJIMAYA YAKINIKU PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
30+ days ago

Call Centre Executive (Hilton Singapore Orchard)

Hilton

Singapore
On-site
SGD 20,000 - 60,000
30+ days ago

Engineering Tech I

Nestlé

Singapore
On-site
SGD 60,000 - 80,000
30+ days ago

Sous Chef

CREATIVE EATERIES PTE LTD

Singapore
On-site
SGD 60,000 - 80,000
30+ days ago
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Testing and Commissioning Manager (T&C) - Waste Management

BINNIES SINGAPORE PTE. LTD.

Singapore
On-site
SGD 110,000 - 150,000
30+ days ago

Testing and Commissioning Lead Engineer (T&C) - Waste Management

BINNIES SINGAPORE PTE. LTD.

Singapore
On-site
SGD 80,000 - 120,000
30+ days ago

Trailer Prime Mover Operator

HSING LOONG MANAGEMENT PTE. LTD.

Singapore
On-site
SGD 40,000 - 55,000
30+ days ago
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Quality Engineer - QMS

FLINTEX CONSULTING PTE. LTD.

Singapore
Hybrid
SGD 60,000 - 80,000
30+ days ago

Service Supervisor (Food Services)

MAN LIN F&B PTE. LTD.

Singapore
On-site
SGD 20,000 - 60,000
30+ days ago

Facilities Technician

ComfortDelGro Engineering Pte Ltd

Singapore
On-site
SGD 30,000 - 45,000
30+ days ago

Project Engineer, E&C, Project Management

Edp Renovaveis Servicios Financieros SA

Singapore
On-site
SGD 50,000 - 70,000
30+ days ago

Mechanical Engineer (Operation)

Connect Energy

Singapore
On-site
SGD 60,000 - 80,000
30+ days ago

Excavator Operator

NHL HOLDING PTE. LTD.

Singapore
On-site
SGD 40,000 - 60,000
30+ days ago

Lead Process Safety Engineer

Connect Energy

Singapore
On-site
SGD 120,000 - 180,000
30+ days ago

Senior Associate Engineer

Singtel Group

Singapore
On-site
SGD 40,000 - 60,000
30+ days ago

Vice President, Business Relationship Manager(Transaction Banking)

MUFG Bank, Ltd

Singapore
On-site
SGD 100,000 - 150,000
30+ days ago

Management Trainee / Assistant Manager

ZENSHO FOOD SINGAPORE PTE. LTD.

Singapore
On-site
SGD 30,000 - 40,000
30+ days ago

Project Coordinator (Up to $3800 / 5 days / Pioneer)

JOB EXPRESS SERVICES PTE. LTD.

Singapore
On-site
SGD 60,000 - 80,000
30+ days ago

Senior / Patient Service Associate Executive, Pre-Operative & Admitting Services

Singapore National Eye Centre

Singapore
On-site
SGD 40,000 - 60,000
30+ days ago

Sous Chef

SARAI RESTAURANT PTE. LTD.

Singapore
On-site
SGD 60,000 - 80,000
30+ days ago

Assistant Restaurant Manager

TAJIMAYA YAKINIKU PTE. LTD.

Singapore
On-site
SGD 36,000 - 50,000
30+ days ago

On-site Support Engineer / AV System Engineer 5 days ( CBD Area & Tampines) X2

RECRUITFLASH PTE. LTD.

Singapore
On-site
SGD 60,000 - 80,000
30+ days ago

Chemical Technician (Manufacturing/ Pharma/ GMP)

MANPOWER STAFFING SERVICES (SINGAPORE) PTE LTD

Singapore
On-site
SGD 60,000 - 80,000
30+ days ago

Sr Engineer (PCBA Test Development)

Seagate Technology

Singapore
On-site
SGD 80,000 - 100,000
30+ days ago

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Similar jobs:

Management And Operations jobsOperation Executive jobsOperation Manager jobs
Sous Chef
TAJIMAYA YAKINIKU PTE. LTD.
Singapore
On-site
SGD 40,000 - 60,000
Full time
30+ days ago

Job summary

A leading restaurant in Singapore is seeking a Kitchen Manager responsible for maintaining kitchen operations, preparing dishes, and training staff. The ideal candidate will have at least 5 years of experience, with relevant food hygiene certifications preferred. This role emphasizes quality control and operational efficiency within a busy kitchen environment.

Qualifications

  • 5 years of related experience in kitchen operations.
  • Ability to maintain food quality and safety standards.
  • Experience in training and supervising staff.

Responsibilities

  • Maintaining the entire kitchen operation.
  • Preparing hot and cold dishes per specifications.
  • Supervising, training, and developing kitchen staff.
  • Ensuring quality control and proper food handling.

Skills

Training and developing kitchen staff
Quality control
Menu planning

Education

Food hygiene audit certificate (WSQ)
Basic food hygiene certificate (WSQ)
Job description
Overview

This position is responsible for maintaining the entire kitchen operation which includes training and developing all kitchen staff and ensuring consistency in work performance.

Responsibilities
  • Maintaining the entire kitchen operation
  • Preparing hot and cold dishes and executing requests based on required specifications
  • Assisting in the planning and development of menus and recipes
  • Supervising, training, and developing staff and ensuring consistency in work performance
  • Ensure quality control and presentation of the food
  • Ensuring proper handling and storage of all food items in accordance with the Company standards and sanitation regulations
  • Assist in operations to ensure the smooth operation of the restaurant.
  • Assist in cleaning duties
  • Maintain a planned food cost
Requirements
  • Food hygiene audit certificate (WSQ) – preferably
  • Basic food hygiene certificate (WSQ)
  • 5 years of related experience
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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