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Pantry Assistant
Job summary
A leading facilities management company in Singapore is seeking dedicated cleaning staff to maintain office areas, meeting rooms, and the pantry. Candidates must have at least 1 year of relevant experience and a customer-service oriented personality. Responsibilities include ensuring cleanliness, properly using cleaning equipment and chemicals, and adhering to health and safety regulations. A cheerful and proactive attitude is essential for delivering excellent service.
Qualifications
- At least 1 year of relevant work experience.
- Efficient interaction skills and proficient in delivering great customer service.
- Cheerful and self-motivated with a positive working attitude.
Responsibilities
- Maintain cleanliness of office areas, meeting rooms, and pantry.
- Ensure proper usage of all cleaning chemicals and equipment.
- Comply with hygiene and safety regulations set by the company and government.
Skills
- Office area general cleaning: clear waste bin, clean meeting room & office vicinity glass panels, wipe telephones and reception counter, spot cleaning (arm reach height) mail collecting, check pantry stock/expiry, fitness & changing room cleaning, check stationary, assist in F&B event set‑up and service.
- Meeting room cleaning & configuration.
- Collecting mail, pantry basic cleaning.
- Wipe counter tops.
- Dust mop floor.
- Cleaning of fridge & microwave.
- Manage pantry food & beverage replenish, maintain cleanliness of the display, check expiry dates.
- Dispose food waste at designated area.
- Ensure proper usage of all cleaning equipment’s and report any faulty equipment to superior immediately.
- Responsible for all usage and security of cleaning chemicals used.
- Comply with hygiene and safety regulations set by the Company, clients and government.
- Provide professional and courteous service at all times.
- Keep all food counters, display clean and tidy at all times.
- Ensure food displays, serving gears, cutleries and napkins are in place and available to customers at all time (applicable for events).
- Assist in pantry stock up duties.
- Perform any other related duties as assigned by immediate superior.
- Adhere to Compass Singapore HSE systems and procedures.
- Follow all Emergency Response plans on site.
- Follow procedures for identifying, assessing and controlling hazards and risks.
- Adhere to and maintain food handling standards and food safety plan at all times.
- At least 1 year of relevant work experience.
- Customer-service oriented personality.
- Proactive, friendly and pleasant characteristics.
- Efficient interaction level and proficient in delivering great customer service.
- Able to communicate skills and team player.
- Cheerful and self-motivated with positive working attitude.
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.