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Private Advertiser
A leading restaurant chain in Singapore is looking for a passionate Restaurant Manager to oversee day-to-day operations. You will lead a team to deliver exceptional customer experiences, ensure food quality, and achieve sales targets. Ideal candidates have management experience in hospitality and are skilled in leadership and strategic planning. This role involves training staff and upholding brand standards while contributing to the restaurant's success. Join us and grow your career in a vibrant environment focused on teamwork and customer satisfaction.
The Role The Restaurant Manager’s contributes to every aspect of the day-to-day running of the restaurant as well as planning for its future success. You will support the team on shift and behind the scenes, helping them to create fantastic moments and feelings for our customers.
You will have the capabilities and passion to step‑in to take on the responsibilities as required.
Duties and Responsibilities:
About you – What qualities does a Restaurant Manager Need to join Nando’s?
You’ll also be ready for some serious fun!
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.