Bar Manager — Luxury Boutique Hotels (Marriott Perks)

SG HOTELS PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A boutique hotel group in Singapore seeks an individual dedicated to providing exceptional restaurant service. Responsibilities include ensuring the restaurant ambiance is perfect for guests, completing necessary training, and maintaining hygiene and quality standards. The role also requires effective communication with the culinary team and entertaining guests positively. Work for this renowned establishment offering attractive benefits.

Benefits

Discounts at 7,000+ Marriott hotels worldwide

Global Learning + Development tool access

2 nights yearly staycation in Garcha Group hotels

20% off food/alcohol at Garcha Group restaurants

Responsibilities

• Ensure guests receive the best possible restaurant service.
• Maintain the correct ambiance in restaurants.
• Complete required training continuously.
• Communicate politely with the culinary team.
• Entertain guests with a professional attitude.
• Maintain cleanliness according to standards.
• Monitor food and beverage quality and quantity.
• Conduct inventory management and reporting.
• Perform any other tasks as requested by management.

Job description

A boutique hotel group in Singapore seeks an individual dedicated to providing exceptional restaurant service. Responsibilities include ensuring the restaurant ambiance is perfect for guests, completing necessary training, and maintaining hygiene and quality standards. The role also requires effective communication with the culinary team and entertaining guests positively. Work for this renowned establishment offering attractive benefits.