Restaurant Supervisor — Lead Team, Ensure Service Excellence

Jobstreet Malaysia; George Town; On-site; MYR 100,000 - 150,000; Full time

Job summary

A leading restaurant in Penang seeks an experienced Restaurant Supervisor to oversee daily operations. You will lead a dynamic team, ensure service excellence, handle inventory management, and liaise with the kitchen. The ideal candidate has at least 2 years in a supervisory role, strong communication skills, and proficiency in restaurant management software. Join us for a vibrant work environment committed to exceptional dining experiences.

Qualifications

• Minimum 2 years of experience as a Restaurant Supervisor or in a similar leadership role within the Hospitality & Tourism industry.
• Strong communication and interpersonal skills to effectively manage and motivate a team.
• Excellent problem-solving and decision-making abilities to handle a fast-paced environment.

Responsibilities

• Manage and lead a team of waitstaff to deliver outstanding dining experiences for customers.
• Ensure that all restaurant policies, procedures, and safety standards are upheld.
• Monitor inventory levels and maintain stock control.

Skills

Team leadership

Communication skills

Problem-solving

Inventory management

Customer service

Tools

Restaurant management software

Job description

A leading restaurant in Penang seeks an experienced Restaurant Supervisor to oversee daily operations. You will lead a dynamic team, ensure service excellence, handle inventory management, and liaise with the kitchen. The ideal candidate has at least 2 years in a supervisory role, strong communication skills, and proficiency in restaurant management software. Join us for a vibrant work environment committed to exceptional dining experiences.