FLOOR SUPERVISOR – LIFESTYLE (SURABAYA)

Ismaya Group; Surabaya ꦱꦸꦫꦧꦪ; On-site; IDR 100.000.000 - 200.000.000; Full time

Job summary

A leading company in the lifestyle industry is seeking a Supervisor for their restaurant operations in Surabaya. The role involves managing staff, overseeing daily activities, and ensuring a positive dining experience for guests. Candidates should have hospitality experience, strong managerial skills, and a commitment to service excellence.

Qualifications

• Minimum 1-year experience as Supervisor in hospitality.
• Fluent in English.
• Well-groomed and presentable.

Responsibilities

• Supervise restaurant floor operations for Servers & Captains.
• Manage food and beverage inventory, conduct daily briefings.
• Handle customer feedback and other duties assigned by the Manager.

Skills

Managerial skills

Communication

Positive attitude

Job description

Supervise the activity of the restaurant floor for (Server & Captain).

Able to open and close the restaurant, track food and beverage inventory, and order supplies

Able to conduct daily briefings, manage all service Staff, and create daily manning.

Handle customer feedback as well as perform any other reasonable duty assigned by the Restaurant Manager

Job Description

• Supervise the activity of the restaurant floor for (Server & Captain).

• Able to open and close the restaurant, track food and beverage inventory, and order supplies

• Able to conduct daily briefings, manage all service Staff, and create daily manning.

• Handle customer feedback as well as perform any other reasonable duty assigned by the Restaurant Manager

Job Requirements

• Minimum 1-year experience as Supervisor, with overseas hospitality experiences, will be an advantage

• Highly committed, outgoing, energetic, and most importantly, POSITIVE attitude.

• Strong managerial and communication skills are a MUST.

• Must be a highly committed individual.

• Fluent in English

• Well-groomed and presentable

Apply for Job

Hospitality & Tourism 1,001-5,000 employees

Established in 2003, ISMAYA GROUP’s vision is to be a leader in building strong and everlasting brands in the lifestyle industry in Indonesia and regionally. It is our passion and objective to consistently create an outstanding and memorable experience every single time we ‘touch’ a customer.With this mission in mind, ISMAYA GROUP continues to create original and innovative lifestyle concepts in major cities in Indonesia, South East Asia and beyond. So that guests, wherever they are, can eat, drink, celebrate!

We are holding company of DRAGONFLY, SOCIAL HOUSE, SOCIAL GARDEN, OSTERIA GIA, SKYE, MR. FOX, A/A A/O BAR, MANARAI, PIZZA E BIRRA, PUBLIK MARKETTE, KITCHENETTE, TOKYO BELLY, THE PEOPLE’S CAFÉ, SUSHI GROOVE, SEJUICE ME, DJOURNAL COFFEE, DJOURNAL HOUSE, DARLIN RECORDS, ISMAYA LIVE, WE THE FEST (WTF), DJAKARTA WAREHOUSE PROJECT (DWP), JAKARTA CULINARY FEASTIVAL (JCF) and many more to come.

Established in 2003, ISMAYA GROUP’s vision is to be a leader in building strong and everlasting brands in the lifestyle industry in Indonesia and regionally. It is our passion and objective to consistently create an outstanding and memorable experience every single time we ‘touch’ a customer.With this mission in mind, ISMAYA GROUP continues to create original and innovative lifestyle concepts in major cities in Indonesia, South East Asia and beyond. So that guests, wherever they are, can eat, drink, celebrate!

We are holding company of DRAGONFLY, SOCIAL HOUSE, SOCIAL GARDEN, OSTERIA GIA, SKYE, MR. FOX, A/A A/O BAR, MANARAI, PIZZA E BIRRA, PUBLIK MARKETTE, KITCHENETTE, TOKYO BELLY, THE PEOPLE’S CAFÉ, SUSHI GROOVE, SEJUICE ME, DJOURNAL COFFEE, DJOURNAL HOUSE, DARLIN RECORDS, ISMAYA LIVE, WE THE FEST (WTF), DJAKARTA WAREHOUSE PROJECT (DWP), JAKARTA CULINARY FEASTIVAL (JCF) and many more to come.