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A prominent pizza restaurant chain in Edinburgh is seeking a Restaurant Manager to lead their busy pizzeria. You will inspire and manage a team to deliver excellent service and oversee the daily operations. The ideal candidate must have a passion for food and drink and the ability to create a positive dining atmosphere. This role offers numerous benefits, including a personalized training program, paid holidays, staff discounts, and opportunities for career advancement across the UK.
At Franco Manca, we’re not just making sourdough pizza – we’re creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand-stretched sourdough bases to the finest seasonal ingredients, every pizza tells a story of quality, care, and tradition. With nearly twenty years of pizza-making under our belt, we’ve built a loyal following of pizza lovers across the UK. But we’re more than just pizza – we’re about people, community, and creating a welcoming space where everyone feels at home.
If you have the skills & passion to become a Franco Manca Restaurant Manager, then hit apply and be part of the pioneers of Sourdough Pizza!
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.