Ready to Run the Show- Step Into a Restaurant Manager Role with Denny’s Indy Team!

RREMC Restaurants, LLC; Castleton; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading restaurant chain is seeking a Restaurant Manager for their Castleton location. This role involves overseeing daily operations, delivering outstanding guest experiences, and managing a performance-driven team. Candidates should have two or more years of management experience in a fast-paced restaurant environment. The company offers competitive pay, comprehensive benefits, and opportunities for career growth. If you possess strong leadership skills and a passion for hospitality, we invite you to apply.

Benefits

Competitive Pay

Quarterly Bonuses

Comprehensive Benefits Package

Paid Vacation

Qualifications

• Two or more years of restaurant management experience in a fast-paced setting.
• Excellent communication and problem-solving skills.
• Guest-focused with a passion for creating memorable experiences.

Responsibilities

• Oversee daily operations and lead the team by example.
• Ensure outstanding guest experiences and satisfaction.
• Hire, train, and develop a high-performing team.
• Manage inventory and financial accountability.
• Maintain food quality, safety, and cleanliness standards.

Skills

Restaurant management experience

Excellent communication skills

Leadership

Problem-solving

Customer service orientation

Education

High School

Job description

Ready to Run the Show? Step Into a Restaurant Manager Role with Denny’s Indy Team!

Job Category: MGR - Manager

Requisition Number: READY002467

• Posted : December 5, 2025
• Full-Time
• On-site

Locations

Showing 1 location

Castleton | 7556
6288 E 82nd Street
IN
Indianapolis, IN 46250, USA

Description

Why You’ll Love This Opportunity:

• Competitive Pay + Quarterly Bonuses – Because your hard work deserves to be rewarded.
• Comprehensive Benefits Package – Including medical, dental, vision, and 401(k) with company match to support your future.
• Career Growth & Development – We believe in promoting from within and investing in your leadership journey.
• Work-Life Balance Matters – Enjoy paid vacation and voluntary insurance benefits so you can thrive inside and outside of work.

Your Day-to-Day Impact:

• Lead by example – Oversee daily operations with a hands-on, motivational approach.
• Deliver an outstanding guest experience – Ensure every customer leaves happy.
• Keep the team thriving – Hire, train, and develop a high-performing crew.
• Drive efficiency and profitability – Manage inventory, control costs, and maintain financial accountability.
• Uphold excellence – Maintain top-tier food quality, safety, and cleanliness standards.

What We’re Looking For:

• Two or more years of restaurant management experience in a fast-paced setting.
• A natural leader and problem-solver with excellent communication skills.
• A guest-first mentality and a passion for creating memorable experiences.
• Flexibility to work various shifts – we’re a 24/7, 365-day operation.

If you’re ready to bring your leadership, passion, and energy to a team that values growth and excellence, apply today!

Join us and take the next step in your restaurant leadership career!

#INDEED

Qualifications

Education

Required

High School or better.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.