5,729

Restaurant jobs in United States

Restaurant Manager

Penny Cook Recruitment

Woodbridge
On-site
GBP 30,000 - 40,000
2 days ago
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Restaurant Team Member -

Beefeater

Exeter
On-site
GBP 40,000 - 60,000
2 days ago
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Restaurant Manager - Manchester, Greater Manchester

Hotel Football

Manchester
On-site
GBP 60,000 - 80,000
2 days ago
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Product Marketing Manager

OpenTable

City Of London
Hybrid
GBP 60,000 - 70,000
2 days ago
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Restaurant Assistant (7.5 Hours) - Ferndown, Dorset

Haskins Garden Centres

Ferndown
On-site
GBP 60,000 - 80,000
2 days ago
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Restaurant & Bar Manager

Westwood Recruitment

Preston
On-site
GBP 30,000 - 35,000
2 days ago
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Restaurant Team Member - Bleadon

Whitbread Inns

Weston-super-Mare
On-site
GBP 10,000 - 40,000
2 days ago
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Assistant Restaurant Manager

Dobbies Dundee

Dundee
On-site
GBP 25,000 - 30,000
2 days ago
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F&B Attendant (Commis Waiter) - Brooklands

The Peninsula London

City Of London
On-site
GBP 25,000 - 30,000
2 days ago
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Robata Chef De Partie - Los Mochis London City

Los Mochis London City

City of Westminster
On-site
GBP 28,000 - 35,000
Today
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Talent Acquisition Partner

PREZZO TRADING LIMITED

City of Westminster
On-site
GBP 30,000 - 40,000
Today
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Crew Member - Full tim

McDonald’s

Buckingham
On-site
GBP 20,000 - 25,000
Today
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Supervisor UK - Chester

Zizzi Ristorante

Chester
On-site
GBP 22,000 - 28,000
Today
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Supervisor UK

Zizzi Ristorante

Greenhithe
On-site
GBP 25,000 - 30,000
Today
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Restaurant Manager - Daytime Only

Illume Recruitment

Greater London
On-site
GBP 30,000 - 35,000
Today
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Crew Member

McDonald’s

Tendring
On-site
GBP 40,000 - 60,000
Today
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Bartender- Terrace Restaurant

Swinton Estate

High Swinton
On-site
GBP 26,000
Today
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Front of House UK - Team Member

Zizzi Ristorante

Royal Leamington Spa
On-site
GBP 40,000 - 60,000
Today
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Restaurant & Events Manager, Hotel du Vin

Malmaison Hotels

Birmingham
On-site
GBP 35,000 - 45,000
Today
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Supervisor UK - Stafford

Zizzi Ristorante

England
On-site
GBP 25,000 - 30,000
Today
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Assistant General Manager - Oldham

Nando's Chickenland Limited

Greater Manchester
On-site
GBP 29,000 - 35,000
Today
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Assistant Head Sommelier - New Opening

Four Seasons Hotels and Resorts

City Of London
On-site
GBP 35,000 - 50,000
Today
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Assistant Manager - Manchester Oxford Street

Chopstix Group

Manchester
On-site
GBP 31,000 - 32,000
Today
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ASTORIA GRANDE - RESTAURANT MANAGER - МЕНЕДЖЕР РЕСТОРАНА

Ismira Recruitment & Crewing Agency

Royton
Hybrid
GBP 60,000 - 80,000
Today
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Assistant Manager - Preston

Chopstix Group

Preston
On-site
GBP 30,000 - 31,000
Today
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Restaurant Manager
Penny Cook Recruitment
Woodbridge
On-site
GBP 30,000 - 40,000
Full time
2 days ago
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Job summary

A leading recruitment agency is looking for an experienced Restaurant Manager to support catering operations in Woodbridge. The ideal candidate will have a background in high-volume catering, demonstrating leadership and communication skills. Key benefits include 25 days holiday plus bank holidays, straight shifts, and opportunities for career progression. This role requires own transport and a passion for delivering exceptional service.

Benefits

25 days holiday (+ 8 bank holidays) and birthday off
Meals on duty
Employee assistance programme
Retailers discounts
Company pension
Career progression opportunities

Qualifications

  • Experience in managing high-volume catering or restaurant operations.
  • Ability to lead operations with a hands-on approach.
  • Understanding of cost, budget, and labor controls.

Responsibilities

  • Work alongside and deputize for the Catering Manager.
  • Ensure high standards in food service and operations.
  • Train and supervise staff effectively.

Skills

High-volume catering experience
Excellent communication skills
Leadership skills
Attention to detail
Customer service orientation
Job description

We are looking for an experienced Restaurant Manager to work alongside the Catering Manager at an established multi-faceted business - part of a national UK company catering for large groups serving company core to spec menus. You will have experience working in high-volume catering / restaurant operations.

You might be an assistant / deputy manager looking to step up.

You need your own transport.

Benefits
  • Straight shifts
  • 25 days holiday (+ 8 bank holidays) and your birthday off
  • The option to purchase additional holiday.
  • Meals on duty
  • Employee assistance programme
  • Retailers discounts
  • Company pension
  • Career progression opportunities
RESTAURANT MANAGER - IS THIS YOU?
  • A background managing / working in high volume catering / restaurant operations
  • A hands-on lead from the front approach
  • An understanding of cost, budget and labour controls
  • A very keen eye for detail and passion for high standards
  • Excellent communication, supervisory and training skills
  • Passion for delivering exceptional customer service
  • A strong desire to further develop your career

RESTAURANT MANAGER YOU WILL :

Work alongside and deputise for the catering ma...

* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.