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Hospitality jobs in United Kingdom

Breakfast Manager

The May Fair Hotel

Greater London
On-site
GBP 30,000 - 40,000
Yesterday
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I want to receive the latest job alerts for “Hospitality” jobs

Events Co-ordinator: Food & Beverage Experiences

BaxterStorey UK

Greater London
On-site
GBP 60,000 - 80,000
Yesterday
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Hotel Maintenance Manager: Lead Facilities & Safety

Malmaison Hotel du Vin

Manchester
On-site
GBP 80,000 - 100,000
Yesterday
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Legal Counsel

Leicester City Football Club

Rottingdean
On-site
GBP 50,000 - 70,000
Yesterday
Be an early applicant

Lead Sous Chef - Growth, Profit Share & Perks

JW Lees

Blackburn
On-site
GBP 40,000 - 60,000
Yesterday
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Sous Chef - Leisure Site - 30kp / a Southampton

Blue Arrow

Southampton
On-site
GBP 60,000 - 80,000
Yesterday
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Guest Experience Leader - Front Office

NOVOTEL

City of Edinburgh
On-site
GBP 35,000 - 45,000
Yesterday
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Kitchen Team Member — Flexible Hours & Perks

Slug & Lettuce

Lancashire
On-site
GBP 10,000 - 40,000
Yesterday
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Chef - Flexible Shifts, Menu Master & Perks

Premium Country Pubs

Fleet
On-site
GBP 40,000 - 60,000
Yesterday
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Kitchen Team Member

Slug & Lettuce

Lancashire
On-site
GBP 10,000 - 40,000
Yesterday
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Front Office Manager - Maternity Cover (fixed 1 year)

NOVOTEL

City of Edinburgh
On-site
GBP 35,000 - 45,000
Yesterday
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Full-Time Cleaner - Greenwich, London

Novo Gyms

Greater London
On-site
GBP 20,000 - 25,000
Yesterday
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Cafe Team Leader: Lead Service & Growth (Flexible)

RHR UK

Aldershot
On-site
GBP 60,000 - 80,000
Yesterday
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Cafe Team Leader

RHR UK

Aldershot
On-site
GBP 60,000 - 80,000
Yesterday
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Pastry Commis Chef — Luxury Hotel Kitchen

Marriott Hotels Resorts

City of Edinburgh
On-site
GBP 25,000 - 30,000
Yesterday
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Festive Beauty Sales Advisor - In-Store, Part-Time

Rituals

Bristol
On-site
GBP 60,000 - 80,000
Yesterday
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Christmas Sales Advisor Bristol Cabots Circus (8 hours)

Rituals

Bristol
On-site
GBP 60,000 - 80,000
Yesterday
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Head of Proposition & Strategic Growth

Haven

England
Hybrid
GBP 125,000 - 150,000
Yesterday
Be an early applicant

Front of House Star - Join Our Liverpool Opening

Dishoom

Liverpool
On-site
GBP 10,000 - 40,000
Yesterday
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Hospitality Maintenance Leader — Head of Department

Leonardo Royal Hotel Edinburgh Haymarket

City of Edinburgh
On-site
GBP 35,000 - 45,000
Yesterday
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Breakfast Operations Leader

Mount Royal Hotel Edinburgh

Easter Howgate
On-site
GBP 25,000 - 35,000
Yesterday
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Sous Chef – Lead a Vibrant Kitchen & Menu Innovation

Yorkshire

Knaresborough
On-site
GBP 28,000 - 35,000
Yesterday
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Sous Chef

Yorkshire

Knaresborough
On-site
GBP 28,000 - 35,000
Yesterday
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General Manager

Box Leisure Ltd

Liverpool City Region
On-site
GBP 30,000 - 35,000
Yesterday
Be an early applicant

Corporate Tax Manager

Hawthorne-Finch Talent Solutions

Manchester
Hybrid
GBP 60,000 - 80,000
Yesterday
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Similar jobs:

Hospitality Management jobs
Breakfast Manager
The May Fair Hotel
Greater London
On-site
GBP 30,000 - 40,000
Full time
Yesterday
Be an early applicant

Job summary

A luxury hotel in London is seeking a Breakfast Manager for their May Fair Kitchen restaurant. The role involves overseeing breakfast service, meeting revenue and customer satisfaction goals, and leading the operations team. Candidates should have experience in a 5-star hotel environment with strong leadership skills to enhance guest experiences. The position offers a competitive salary and numerous company benefits including summer holidays and training opportunities.

Benefits

28 days holiday per annum
Complimentary meals and beverages daily
Recommend a Friend bonus up to £500
Annual complimentary night stays
Preferential accommodation rates
Access to discount platform
Company pension scheme
Regular social events
Regular social events
Company recognition events
Wellbeing support
Access to company doctor
Online learning platform
Opportunities for promotion

Qualifications

  • Experience in Restaurant or Assistant Restaurant management within a 5-star hotel.
  • Proven track record of meeting personal and departmental targets.
  • Capability to exceed guest expectations and enhance guest experience.

Responsibilities

  • Ensure high levels of service during breakfast, brunch, and lunch.
  • Achieve revenue, profit, and customer satisfaction goals.
  • Direct operations team for customer and host satisfaction.

Skills

Outstanding leadership
Coaching
Change management
Attention to detail
Customer satisfaction
Job description

Join the UK ’s most dynamic collection of hotels and restaurants

At Edwardian Hotels London, it is the people who create unforgettable memories for our guests. We are always looking for hospitality professionals to join our family and bring new ideas to how we can provide the best possible experience. Professionals who understand and believe in our values : having Integrity, being Ambitious, and always being Quality-Driven. We are looking for talented individuals who want to work alongside likeminded passionate people in a rewarding, fulfilling, and fun environment. We know that your unique talents and ambitions not only can exceed our guests exacting standards, but also propel your own career potential in a company that recognises and rewards.

We are currently recruiting for a Breakfast Manager for our destination May Fair Kitchen Restaurant located within our 5 Star May Fair, A Radisson Collection Hotel.

Overview

An amazing opportunity to join the May Fair tea m as Breakfast Manager for our May Fair Kitchen.

The role will involve ensuring a high level of service is delivered during the breakfast, brunch, and lunch service.

Achieve revenue, profit, and customer satisfaction goals for the restaurant.

Direct the restaurant operations team to ensure both customer and host satisfaction is achieved in a motivated and cohesive environment.

Ensure guest expectations are exceeded and seeks opportunities to improve the guest experience by seeking feedback and evaluating service levels. Implementing and developing strategies to improve where necessary.

About You

Experienced Restaurant or Assistant Restaurant Management experience within a 5 star hotel operation.

Capable of demonstrating outstanding leadership, coaching and change management with a strategic approach.

Has the ability to demonstrate personal ownership of tasks and will ensure completion to achieve the required results.

Proven track record of achieving outstanding levels of personal and departmental targets in order to meet and exceed expectations whilst delivering outstanding attention to detail and precision.

Company Benefits

Competitive salary

  • 28 days Holiday per annum including Bank Holidays increasing with long service
  • Complimentary hot meals, salad bar and unlimited beverages provided daily
  • R ecommend a Friend Scheme of up to £500 per friend recommended.
  • Annual complimentary night stays within our hotels
  • Preferential accommodation rates for all Edwardian Hotels for Hosts, their family and their friends
  • Access to a discount platform for all of the most popular stores and outlets
  • Auto enrolment into our company pension scheme
  • Regular social events across all hotels
  • Annual company recognition events held in January each year
  • Wellbeing champions across all of our hotels
  • Access to our company doctor for medical appointments and occupational health support
  • Access for all hosts to our online learning platform Edwardian Academy
  • Opportunities for promotion and a wide range of training programs to support your development
Eligibility

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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