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A luxury hotel in London is seeking a Breakfast Manager for their May Fair Kitchen restaurant. The role involves overseeing breakfast service, meeting revenue and customer satisfaction goals, and leading the operations team. Candidates should have experience in a 5-star hotel environment with strong leadership skills to enhance guest experiences. The position offers a competitive salary and numerous company benefits including summer holidays and training opportunities.
Join the UK ’s most dynamic collection of hotels and restaurants
At Edwardian Hotels London, it is the people who create unforgettable memories for our guests. We are always looking for hospitality professionals to join our family and bring new ideas to how we can provide the best possible experience. Professionals who understand and believe in our values : having Integrity, being Ambitious, and always being Quality-Driven. We are looking for talented individuals who want to work alongside likeminded passionate people in a rewarding, fulfilling, and fun environment. We know that your unique talents and ambitions not only can exceed our guests exacting standards, but also propel your own career potential in a company that recognises and rewards.
We are currently recruiting for a Breakfast Manager for our destination May Fair Kitchen Restaurant located within our 5 Star May Fair, A Radisson Collection Hotel.
An amazing opportunity to join the May Fair tea m as Breakfast Manager for our May Fair Kitchen.
The role will involve ensuring a high level of service is delivered during the breakfast, brunch, and lunch service.
Achieve revenue, profit, and customer satisfaction goals for the restaurant.
Direct the restaurant operations team to ensure both customer and host satisfaction is achieved in a motivated and cohesive environment.
Ensure guest expectations are exceeded and seeks opportunities to improve the guest experience by seeking feedback and evaluating service levels. Implementing and developing strategies to improve where necessary.
Experienced Restaurant or Assistant Restaurant Management experience within a 5 star hotel operation.
Capable of demonstrating outstanding leadership, coaching and change management with a strategic approach.
Has the ability to demonstrate personal ownership of tasks and will ensure completion to achieve the required results.
Proven track record of achieving outstanding levels of personal and departmental targets in order to meet and exceed expectations whilst delivering outstanding attention to detail and precision.
Competitive salary
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.