Education Manager jobs in United Kingdom
Sous Chef – Elite Training Ground Kitchen Lead
Baxterstorey
Customer Success & Training Coordinator
Maersk
Warehouse Training Lead (PM Shift) – Safety & Development
DP World
Room Leader & EYFS Lead — 3rd in Charge
Paint Pots Nurseries & Pre-Schools
Discover more opportunities than anywhere else. Find more jobs nowRotational Band 6 Clinical Pharmacist — Specialist Training
NHS
Warehouse Training Lead - Long-Term Growth
White Recruitment Construction
Warehouse Training Specialist — Logistics & 3PL
White Recruitment Construction
Connect with headhunters to apply for similar jobsWarehouse Training Coordinator
White Recruitment Construction
HLTA: Primary Education Support & Inclusion Specialist
Aspire People
Education Catering Account Manager - Bournemouth
James Webber Recruitment Ltd
Education & Progress Manager. Job in Stoke-on-trent Education & Training Jobs
Trigon Recruitment Ltd
HR & Training Manager. Job in Manchester Education & Training Jobs
Medlock Partners Ltd
Regulatory Affairs Training Manager – Regulatory Information Management (RIM)
Cpl Life Sciences
Personal Training Manager
Gold's Gym - East Tennessee LLC
Education Manager: Lead Curriculum & Outcomes Excellence
RecruitedUK
Deputy Education Manager — Prison Learning Leader
LTE Group
Employer Engagement & Key Account Manager – Apprenticeships & Engineering Training Lincolnshire
RecruitMe
Education Manager: Data-Driven Attainment Leader
RecruitedUK
Education HR Manager: Shape Staff Experience & Growth
We Manage Jobs(WMJobs)
Sous Chef – Elite Training Ground Kitchen Lead
Job summary
A leading hospitality service in Enfield is seeking a passionate Sous Chef to join their team. The role involves food preparation, quality control, and team collaboration, all while ensuring high culinary standards. Ideal candidates should have proven experience in a similar role and a thorough understanding of food safety practices. This position offers opportunities for personal and professional growth in an innovative culinary environment. The company values teamwork and creativity, making it a great place for culinary enthusiasts.
Benefits
Qualifications
- Proven experience working as a Sous Chef or similar role.
- Strong understanding of food safety and sanitation practices.
- Ability to work in a fast-paced, high-pressure environment.
Responsibilities
- Prepare and cook dishes according to recipes and standards.
- Oversee production of all dishes assigned to your station.
- Maintain high quality standards for all dishes.
Skills
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.