Jobs in Saint Bruno, Canada

The purpose of this position is to staff Chef positions for remote Northern Saskatchewan sites – mines and exploration camps. TO START ASAP. Salary starts at $64,000.00 per year, PLUS we cover your travel (flights & mileage), meals & accommodation. We also offer a benefits plan and a yearly bonus up to 5% of your annual salary (based on company performance).

• You are a passionate foodie and a strong team leader.
• You are a Red Seal Chef (preferably).
• You pay attention to detail and have excellent time management.
• You go above and beyond to provide a great experience for our guests.

• Lead, mentor, and manage a culinary team.
• Manage food costs and inventory.
• Maintain standards for food safety, food storage, rotation, quality, and appearance.

• Experience with kitchen management within the service industry.
• Shift work at remote sites – mining facilities & exploration camps.
• Work schedule: 2 weeks in-and-out rotations.
• Ability to pass a drug and alcohol test.
• Knowledge of Vegan, Halal, and Gluten allergy cooking variations.
• Good knowledge of computers, Microsoft Word, Excel, Camp Manager programs.
• Valid Driver’s license preferred.
• Current First Responder certificate is an asset.
• Proven team leadership and collaboration skills.
• Ability to work independently and as part of a team.
• Customer relation skills.

• Visit the careers page at https://www.athabascacatering.com/careers/. Carefully read the “Tips When Applying” section.
• Click on the “Chef Position” option, fill in the required fields, attach your resume & cover letter (as one PDF or Word document), and click Send Message. Alternatively, email your application to careers@athabascacatering.com with “CHEF POSITION” as the subject.
• For questions or website issues, contact us at careers@athabascacatering.com.

• 14 days in & 14 days off schedule.
• Great team environment & locally owned.
• Extended health & dental benefits.