Food jobs in Canada

We are seeking a Food Service Supervisor with the following qualifications and responsibilities:

• Secondary (high) school graduation certificate

• Willing to relocate
• Hotel, motel, resort

1. Establish methods to meet work schedules
2. Supervise and coordinate activities of staff who prepare and portion food
3. Train staff in job duties, sanitation, and safety procedures
4. Estimate ingredients and supplies required for meal preparation
5. Ensure that food and service meet quality control standards
6. Address customers' complaints or concerns
7. Maintain records of stock, repairs, sales, and wastage
8. Prepare and submit reports
9. Supervise and check assembly of trays

• Supervise 3-4 staff members, including cooks, food and beverage servers, food service counter attendants, food preparers, and kitchen helpers

• Basic security clearance required

• Fast-paced environment
• Combination of sitting, standing, walking
• Standing for extended periods
• Bending, crouching, kneeling
• Walking
• Physically demanding

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player

• 1 to less than 2 years of relevant experience