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9,030

Food jobs in Canada

cook

Government of Canada

Gaspésie–Îles-de-la-Madeleine
On-site
CAD 30,000 - 60,000
4 days ago
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I want to receive the latest job alerts for “Food” jobs

food service supervisor

Government of Canada

City of Langley
On-site
CAD 45,000 - 55,000
4 days ago
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food counter attendant

Government of Canada

Meadow Lake
On-site
CAD 30,000 - 60,000
4 days ago
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restaurant manager

Pawan's Indian Kitchen

North Vancouver
On-site
CAD 30,000 - 60,000
4 days ago
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AZ Truck Driver

EmergencyMD

Hamilton
On-site
CAD 30,000 - 60,000
4 days ago
Be an early applicant
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Pool Bar Server - Spring / Summer 2026

Watermark Beach Resort

Osoyoos
On-site
CAD 30,000 - 40,000
4 days ago
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Bartender - Spring / Summer 2026

Watermark Beach Resort

Osoyoos
On-site
CAD 30,000 - 40,000
4 days ago
Be an early applicant

Food counter attendant

KFC

Peace River
On-site
CAD 30,000 - 60,000
5 days ago
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Hospital Support Assistant - Endoscopy Saturday & Sunday

Northern Lincolnshire and Goole NHS Foundation Trust

Grimsby
On-site
CAD 36,000 - 47,000
5 days ago
Be an early applicant

Healthcare Kitchen Assistant Cook — Day & Weekend Shifts

Saskatchewan Health Authority

Saskatchewan
On-site
CAD 60,000 - 80,000
5 days ago
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Assistant Cook

Saskatchewan Health Authority

Saskatchewan
On-site
CAD 60,000 - 80,000
5 days ago
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Food Counter Attendant

McDonald’s Whitecourt

Whitecourt
On-site
CAD 30,000 - 60,000
6 days ago
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Food Counter Associate — Customer Service & Quick Prep

McDonald’s Whitecourt

Whitecourt
On-site
CAD 30,000 - 60,000
6 days ago
Be an early applicant

Customer Service Specialist (F0H) - Castlefield

Kitchen Hub

Toronto
On-site
CAD 40,000 - 50,000
6 days ago
Be an early applicant

Hospital Food Service Specialist II

Island Health

Victoria
On-site
CAD 35,000 - 45,000
6 days ago
Be an early applicant

Executive Chef

Compass Group North America

Montreal
On-site
CAD 70,000 - 90,000
6 days ago
Be an early applicant

Assistant Manager Front End-FT

Sobeys

Nanaimo
On-site
CAD 30,000 - 60,000
6 days ago
Be an early applicant

Short Mix Technician

Cargill

Camrose
On-site
CAD 30,000 - 60,000
6 days ago
Be an early applicant

Hospital Food Service Specialist II

Island Health

Victoria
On-site
CAD 30,000 - 60,000
6 days ago
Be an early applicant

Quality Assurance Manager

The Coca-Cola Company

Peterborough
On-site
CAD 113,000 - 126,000
6 days ago
Be an early applicant

Quality Assurance Technician - Night Shift

Sunrise Farms

Winnipeg
On-site
CAD 60,000 - 80,000
6 days ago
Be an early applicant

2nd Cook

Gateway Casinos & Entertainment

Courtenay
On-site
CAD 30,000 - 60,000
6 days ago
Be an early applicant

Food Service Specialist: Quick Prep & Quality Service

Aramark

Montreal
On-site
CAD 30,000 - 40,000
6 days ago
Be an early applicant

Executive Chef

Oakmont Management Group

Canada
On-site
CAD 73,000 - 78,000
6 days ago
Be an early applicant

In Room Dining Server (Full-Time)

Accor Hotels

Toronto
On-site
CAD 40,000 - 50,000
7 days ago
Be an early applicant

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Similar jobs:

Food Science jobsFast Food jobsFood Delivery jobsFood Industry jobs
cook
Government of Canada
Gaspésie–Îles-de-la-Madeleine
On-site
CAD 30,000 - 60,000
Full time
4 days ago
Be an early applicant

Job summary

A governmental organization is seeking a culinary professional in Quebec to prepare and cook meals, manage kitchen supplies, and ensure food safety. Candidates should have a secondary school graduation certificate and some experience in a kitchen setting. The role requires a client-focused, organized, and dependable team player. This position mandates on-site work with no remote options. Additional training opportunities and free parking are provided as benefits.

Benefits

Free parking available
Learning/training paid by employer

Qualifications

  • 7 months to less than 1 year of experience is required.

Responsibilities

  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Maintain equipment

Skills

Client focus
Dependability
Organized
Team player

Education

Secondary (high) school graduation certificate
Job description
Languages

English or French

Education
  • Secondary (high) school graduation certificate
  • or equivalent experience
Experience

7 months to less than 1 year

On Site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Maintain equipment
Experience and specialization
Cuisine specialties
  • Sushi preparation techniques
Additional information
Personal suitability
  • Client focus
  • Dependability
  • Organized
  • Team player
Benefits
Other benefits
  • Free parking available
  • Learning/training paid by employer
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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