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Bread Baker jobs in United States

Baker Commis

Al Tayer Group

Dubai
On-site
AED 25,000 - 60,000
Today
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Baker.Laboratory-Flour

IFFCO Group

United Arab Emirates
On-site
AED 40,000 - 60,000
Today
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NEW OPENING Abu Dhabi Head Baker

RAFFLES

Abu Dhabi
On-site
AED 25,000 - 60,000
Yesterday
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Chef de Partie Pastry Speciality | Aloft Abu Dhabi

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 60,000 - 120,000
Today
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Pastry Chef

Work corp

Zayed City
On-site
AED 60,000 - 120,000
Yesterday
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Pastry Chef

Work in USA

Zayed City
On-site
AED 60,000 - 120,000
Yesterday
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Pastry Chef

Ecojob

Zayed City
On-site
AED 60,000 - 120,000
Yesterday
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Pastry Chef

Want More

Zayed City
On-site
AED 60,000 - 120,000
Yesterday
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Pastry Chef

Jing Hau

Zayed City
On-site
AED 60,000 - 120,000
Yesterday
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Pastry Chef

Woopel

Zayed City
On-site
AED 60,000 - 120,000
Yesterday
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Pastry Chef

Abroad Work

Zayed City
On-site
AED 60,000 - 120,000
Yesterday
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Pastry Chef

Towers Rotana

Dubai
On-site
AED 60,000 - 120,000
2 days ago
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Baker

Abroad Work

Ajman
On-site
AED 25,000 - 60,000
5 days ago
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Baker

Abroad Work

Abu Dhabi
On-site
AED 110,000 - 147,000
6 days ago
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Pastry Chef

Hilton Worldwide, Inc.

Dubai
On-site
AED 60,000 - 120,000
3 days ago
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Chef De Partie (Pastry) - InterContinental Abu Dhabi

InterContinental Hotels Group

Abu Dhabi
On-site
AED 60,000 - 120,000
5 days ago
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Head Baker

Accor

Ras Al Khaimah
On-site
AED 25,000 - 60,000
10 days ago

Head Baker

So!

Ras Al Khaimah
On-site
AED 25,000 - 60,000
11 days ago

Chef de Partie (Pastry)

Marriott Hotels Resorts

Fujairah City
On-site
AED 60,000 - 120,000
8 days ago

Pastry Head Chef | Abu Dhabi | French-Inspired Bakery Brand

Recruit for Africa PTY Limited

Abu Dhabi
On-site
AED 60,000 - 120,000
8 days ago

Chef De Partie - Pastry & Bakery - Marriott Al Forsan

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 60,000 - 120,000
8 days ago

Franchise Hotel - Pastry Chef

VOCO Hotels

Dubai
On-site
AED 60,000 - 120,000
9 days ago

Pastry Chef 2Michelin* Niko Romito (Italian Speaker)

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
13 days ago

Pastry Chef

Avanta Works

Dibba
On-site
AED 60,000 - 120,000
13 days ago

Pastry Chef

India Abroad

Dubai
On-site
AED 60,000 - 120,000
13 days ago
Baker Commis
Al Tayer Group
Dubai
On-site
AED 25,000 - 60,000
Full time
Today
Be an early applicant

Job summary

A major catering company in Dubai is seeking a Baker Commis to support kitchen staff in food preparation and ensure compliance with hygiene and operational standards. The ideal candidate should have a minimum of 2 years of relevant experience and knowledge of kitchen operations. This position requires strong organizational skills and the ability to work efficiently as part of a team.

Qualifications

  • Minimum of 2 years relevant experience.

Responsibilities

  • Support kitchen staff in food preparation.
  • Ensure compliance with kitchen standards.
  • Maintain hygiene and cleanliness.
  • Operate kitchen equipment safely.
  • Minimize food wastage.

Skills

Knowledge of kitchen operations
Food safety and hygiene standards
Ability to follow instructions
Teamwork
Strong organizational skills

Education

Certification in Food and Beverage/Catering
Job description
Baker Commis Jobs in Dubai, UAE

Job Purpose
To support the kitchen staff in the food preparation process by assisting with routine and allocated tasks, ensuring efficiency, hygiene, and compliance with standards.

Essential Roles and Responsibilities

Functional Responsibilities
  • Assistant in the food preparation process by completing allocated and routine tasks as instructed.

  • Work within operational standards to ensure the kitchen and food preparation process remain compliant with Company and Municipality guidelines.

  • Arrange for the efficient storage of goods as per set guidelines.

  • Work efficiently to minimize wastage of food and non-food items.

  • Ensure the highest standards of hygiene, cleanliness, and sanitation in the kitchen at all times.

  • Operate all kitchen equipment and machinery, ensuring proper cleaning and maintenance practices.

  • Carry out additional tasks as instructed by management.

People Management Responsibilities
  • Not applicable.

Job Requirements
Education / Certification
  • Certification in Food and Beverage / Catering would be an advantage.

Years of Experience
  • Minimum of 2 years relevant experience.

Knowledge and Skills
  • Knowledge of kitchen operations, food safety, and hygiene standards.

  • Ability to follow instructions and work efficiently as part of a team.

  • Strong organizational skills to support kitchen operations.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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