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Food Preparation Assistant – Food Factory

Babylonstoren

Simondium

On-site

ZAR 50,000 - 200,000

Full time

Today
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Job summary

A prominent food fabrication company located in Simondium is seeking a Food Preparation Assistant to join its Food Factory. The ideal candidate will have a completed National Senior Certificate and three years of experience in a ready-to-eat food factory. Responsibilities include applying food safety principles, coordinating orders, and preparing food. This role offers transport options, performance-linked benefits, and a daily delicious lunch.

Benefits

Transport options
Performance-linked benefits
Growth benefits
Uplifting work culture
Uniform
Daily delicious lunch

Qualifications

  • Three years’ working experience in a ready-to-eat food factory.
  • Energetic individual with a positive attitude.
  • Honest, reliable individual with sober habits.

Responsibilities

  • Work dayshift in the Food Factory.
  • Apply food safety principles.
  • Daily use and maintenance of kitchen equipment.
  • Coordinate orders and manage stock.
  • Prepare food according to prescribed recipes and procedures.

Skills

Fluent in Afrikaans and English
Positive attitude
Ability to work under pressure
Teamwork

Education

Completed National Senior Certificate qualification (matric / Grade 12)
Job description

Babylonstoren, located in Simondium, has a wonderful opportunity for a Food Preparation Assistant to join our Food Factory. We specifically need an individual with experience in ready‑to‑eat food production. As Babylonstoren’s team is currently expanding, the food team’s offering must also continually be refreshed and renewed. We thus need top class new staff!

Requirements
  • A completed National Senior Certificate qualification (matric / Grade 12).
  • Three years’ working experience in a ready‑to‑eat food factory.
  • Fluent in Afrikaans and English.
  • Energetic individual with a positive attitude.
  • Honest, reliable individual with sober habits.
  • Must be able to work under pressure.
  • Must be able to work independently and take initiative.
  • Positive attitude towards teamwork.
Responsibilities
  • Work dayshift in the Food Factory.
  • Apply food safety principles.
  • Daily use and maintenance of kitchen equipment.
  • Coordinate orders and manage stock.
  • Prepare food according to prescribed recipes and procedures.

Benefits include transport options according to fixed routes, performance‑linked benefits, growth benefits, an uplifting work culture, a uniform, and a daily delicious lunch.

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