Operation jobs in Singapore

Main Duties and Responsibilities

We are seeking a passionate culinary professional to join our team as our Stewarding Supervisor.

As the Stewarding Supervisor, you will lead a team of stewards to maintain the cleanliness, hygiene, and organization of all kitchens and back-of-house areas. You will be responsible for supervising daily operations, ensuring adherence to safety and sanitation standards, and supporting the teams in delivering exceptional guest experiences.

Key Responsibilities

• Supervise and coordinate stewarding staff to ensure efficient and effective cleaning operations in kitchens, dishwashing areas, and equipment storage zones.
• Maintain the highest hygiene standards as per NEA and HACCP regulations and resort policies.
• Ensure proper operation and maintenance of dishwashing machines, waste management systems, and cleaning equipment.
• Conduct regular inspections to ensure cleanliness and organization of kitchen areas, pantries, and storage rooms.
• Monitor inventory levels of cleaning supplies, chemicals, and tools; place requisitions in a timely manner.
• Support the Executive Steward in training and developing team members on cleaning protocols, chemical handling, and sustainability practices.
• Schedule shifts and delegate responsibilities to stewarding team members.
• Collaborate with culinary and service teams to support smooth kitchen operations during service and events.
• Drive eco-friendly and sustainable initiatives in waste reduction, recycling, and water conservation.
• Ensure compliance with workplace safety and health regulations and participate in safety audits.

Job Requirements

• Minimum 2–3 years of relevant experience in stewarding or kitchen operations, with at least 1 year in a supervisory role.
• Strong knowledge of kitchen sanitation standards and cleaning procedures.
• Ability to lead a team effectively and work in a fast-paced, multicultural environment.
• Good communication and interpersonal skills.
• Willingness to work shifts, weekends, and public holidays.