Outlet Manager / Person In-Charge (Pic) - Street Churros
Street & Co
Sepang
On-site
MYR 40,000 - 60,000
Full time
Job summary
A renowned food service company is looking for an experienced outlet manager in Selangor. The role involves driving sales, managing staff, and ensuring quality service. Candidates should have 2-3 years of experience in a similar role and speak both Bahasa Malaysia and English. This position offers benefits including EPF, medical insurance, and allowances.
Benefits
EPF, SOCSO, EIS
Medical Card & Hospitalisation Insurance
Transport Allowance
Phone Allowance
Meal Claim & Birthday Claim
1% Ebitda Incentive
Career growth opportunity
Qualifications
- Malaysian or Permanent Resident (PR) required.
- Minimum 2-3 years experience in managing QSR, Counter Service, or cafe.
- Strong leadership in managing outlet operations.
Responsibilities
- Drive sales performance and monitor revenue targets.
- Ensure compliance with health and safety regulations.
- Manage daily outlet operations within budget guidelines.
Skills
Leadership
Inventory control
Customer service
Staff management
Education
SPM, Diploma, or Degree in any field
Job Responsibilities
- Responsible for driving sales performance, monitoring revenue targets, and implementing initiatives to optimize restaurant profitability.
- Provide excellent food quality and service to maximize outlet profitability.
- Responsible for accurate handling of cash and online payments, daily sales reconciliation, and ensuring compliance with company transaction procedures
- Monitor staffâs attendance, leave, attitude and performance.
- Involve in interviewing, hiring, training, scheduling and managing staff.
- Manage overall outlet and day-to-day operations within budgeted guidelines and to the highest standards.
- Identify customersâ needs and respond proactively to all of their concerns.
- Purchase goods and continuously make necessary improvements.
- Comply with all health and safety regulations.
- Report to management regarding sales results and productivity.
- Lead the team by attracting, recruiting, training and appraising talented personnel.
- Establish targets, KPIâs, schedules, policies and procedures
- Provide two-way communication and nurture an ownership environment with emphasis on motivation and teamwork.
Job Requirements
- Malaysian or Permanent Resident (PR).
- Possess min SPM, Diploma, Degree in any field.
- Have at least 2-3 years of working experience managing QSR, Counter Service or cafe.
- Demonstrates strong leadership in managing daily outlet operations, including team supervision, staff scheduling, inventory control, and ensuring adherence to company SOPs and service standards.
- Required language(s): Bahasa Malaysia and English.
Job Benefits
- EPF, SOCSO, EIS
- Medical Card & Hospitalisation Insurance
- Transport Allowance
- Phone Allowance
- Meal Claim & Birthday Claim
- 1% Ebitda Incentive
- Career growth opportunity