Senior Scientist II - Global Food Safety & Sanitation

PT Mondelez Indonesia; Danauindah; On-site; IDR 200.000.000 - 300.000.000; Full time

Job summary

A leading global snacking company in Indonesia seeks a Senior Scientist II to support Global Food Safety & Sanitation initiatives. You will manage risk-based Food Safety programs, influencing cross-functional collaboration and ensuring adherence to global quality policies. With a track record in Food Safety and at least 8 years in the Food Industry, you’ll drive operational improvements that benefit the business. This position offers a chance to innovate in a dynamic environment focused on continuous improvement.

Qualifications

• Proven track record of delivering risk-based Food Safety Programs.
• At least 3 years as Food Safety / Microbiologist and 5 years in Food Industry.
• Ability to influence Food Safety strategy providing operational observations.

Responsibilities

• Support BU’s operation to Global Quality Policies.
• Deploy Food Safety programs in area of responsibility.
• Ensure Risk Assessment is employed for Product and Process Safety.

Skills

Risk-based Food Safety Programs

Food Safety strategy

Influencing and collaboration

Continuous improvement mentality

Job description

Senior Scientist II – Global Food Safety & Sanitation

Support BU’s operation to Global Quality Policies and capture operational feedback to help keep them up to date

Deploy Food Safety programs in area of responsibility (BU/Category/Corporate)

Ensure Risk Assessment is employed as the key decision making approach for Product, Process and Package Design Safety

Risk-based Food Safety verification for Suppliers, internal/external plants and warehouses.

Support effective management of operational Food Safety challenges at factories including disposition decision making based on risk assessment and advice on risk management interactions with authorities.

Influence and partner with cross functional peers, effectively communicating how Food Safety supports our company values

Implement a Food Safety culture across the organization

What you will bring

A desire to drive your future and accelerate your career and the following experience and knowledge:

Proven track record of delivering risk based Food Safety Programs to drive commercial outcomes, ideally within FMCG environment

At least 3 years as Food Safety / Microbiologist and 5 years in Food Industry.

Ability to influence Food Safety strategy providing operational observations and practical input that translates into significant business benefit

Collaborator who can land the agenda through working effectively across functions, geographies, and with partners both internal and external

A culture of restless curiosity and a continuous improvement mentality

An internal network that allows for effective communication, influencing and stakeholder engagement

Mondelēz Indonesia is part of Mondelēz International, a global snacking leader with categories such as chocolate, biscuit, gum, candy and powdered drink products. Proud to have global iconic brands such as Oreo, KRAFT cheese, Cadbury Dairy Milk and Toblerone; as well as Biskuat as its local innovative jewel brand, Mondelēz International has been part of Indonesian people. Our biscuit plant in Cikarang, West Java, which is a world-class manufacturing facility exporting to more than 40 countries, is a testament how the company is committed to grow and invest in Indonesia.