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A luxury hotel in Bali is seeking a Sous Chef to join their team. The ideal candidate will have at least 2 years of similar experience, strong leadership and interpersonal skills, and a knack for multitasking. Proficiency in English and HACCP knowledge are required. This role emphasizes teamwork and innovation in a dynamic kitchen environment.
Experience boutique luxury in Pererenan, Bali at Further Hotel, nominated as a top 5 hotel in the world. Featured in Architectural Digest, Vogue, Elle, Decor, and Amag, Further Hotel offers a unique and luxurious experience for guests.
Sous chef
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