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Hospitality jobs in United Kingdom

Second Chef — Elevate Care Home Dining (16 hrs/wk)

Runwood Homes

Ovingdean
On-site
GBP 40,000 - 60,000
9 days ago
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Luxury Dining Lead — Service & Team Leadership

74 Charlotte street

Greater London
On-site
GBP 40,000 - 60,000
9 days ago

School Catering Operations Leader

Holroyd Howe

Radstock
On-site
GBP 23,000 - 28,000
9 days ago

Guest Experience Room Attendant – Canary Wharf

Malmaison Hotel Du Vin Holdings Limited

Greater London
On-site
GBP 27,000
9 days ago

Hospitality Supervisor — Lead a Warm, High-Energy Pub Team

The Plough, East Sheen

Greater London
On-site
GBP 30,000 - 40,000
9 days ago
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Kitchen Lead - Flexible Shifts, Inspiring Team

Mitchells & Butlers PLC

Bromsgrove
On-site
GBP 25,000 - 30,000
9 days ago

Hospitality Team Member: Flexible Shifts & Perks

Mitchells & Butlers PLC

Bournemouth
On-site
GBP 40,000 - 60,000
9 days ago

Chef de Partie: Lead a Station and Create Artful Dishes

LGH Hotels Management

East Midlands
On-site
GBP 25,000 - 35,000
9 days ago
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West End General Manager – Premium Casual Leader

Prezzo Trading LTD

Greater London
On-site
GBP 150,000 - 200,000
9 days ago

Night Shift Hospitality Associate — Airport Food Service

SSP Food Travel Experts

England
On-site
GBP 40,000 - 60,000
9 days ago

F&B Supervisor: Elevate Guest Experience (Bar & Terrace)

Exclusive Hotels and Venues

Castle Combe
On-site
GBP 25,000 - 32,000
9 days ago

Night Porter & Guest Care Pro | Flexible Shifts + Discounts

Mitchells & Butlers PLC

Greater London
On-site
GBP 20,000 - 25,000
9 days ago

Five-Star Guest Service Lead — Bar & Dining

The Stafford London

Greater London
On-site
GBP 40,000 - 60,000
9 days ago

Pastry Demi Chef De Partie

Nobu Hotel Portman Square

Greater London
On-site
GBP 26,000 - 31,000
9 days ago

Head Chef: Lead Creative Iberian Kitchen in High-Volume

PPHE Hotel Group

Greater London
On-site
GBP 40,000 - 60,000
9 days ago

Barista & Guest Experience Champion

Leonardo Hotels

Greater London
On-site
GBP 20,000 - 25,000
9 days ago

Lounge Attendant – Luxury Hotel Service + Free Meals

Nobu Hotel Portman Square

Greater London
On-site
GBP 24,000 - 29,000
9 days ago

Hotel F&B Assistant — Guest-Driven Service

Cycas Hospitality UK Ltd

Liverpool City Region
On-site
GBP 22,000 - 28,000
9 days ago

Creative Sous Chef — Seasonal Menus, London Prestige

HR-CL Ltd

United Kingdom
On-site
GBP 39,000
9 days ago

Senior Sous Chef — Lead a Fresh, High-Standard Kitchen

Lounge Café Bars

Mansfield
On-site
GBP 60,000 - 80,000
9 days ago

Lead Bakery & Coffee Shop Manager – Elevate Customer Experience

mcdonalds bakers

Glasgow
On-site
GBP 25,000 - 35,000
9 days ago

Finance Business Partner

CMA CGM

Ashby-de-la-Zouch
On-site
GBP 40,000 - 60,000
9 days ago

Clerical Officer - Exams Assistant

Education Authority

Craigavon
On-site
GBP 40,000 - 60,000
9 days ago

Night Front Desk Host — Hospitality & Guest Care

The Scarlet Hotel

Newquay
On-site
GBP 10,000 - 40,000
9 days ago

Ethics & Compliance Lead: Conflicts of Interest

Government Recruitment Service

Birmingham
On-site
GBP 40,000 - 60,000
9 days ago

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Similar jobs:

Hospitality Management jobs
Second Chef — Elevate Care Home Dining (16 hrs/wk)
Runwood Homes
Ovingdean
On-site
GBP 40,000 - 60,000
Part time
9 days ago

Job summary

A leading care home provider in the UK is seeking a motivated Second Chef to join their Hospitality team. The role involves preparing restaurant-standard meals without long hours, maintaining high hygiene standards, and accommodating special dietary needs. The ideal candidate will have relevant catering experience, a Food Hygiene Level 2 certification, and ideally an NVQ Level 2. This position offers flexible hours at 16 hours per week, along with comprehensive training and career progression opportunities.

Benefits

28 days Paid Holiday
Weekly Pay
Pension Scheme
Employee Assistance Scheme
Comprehensive induction and ongoing training
Free DBS Check and uniform
Opportunities for career progression

Qualifications

  • Experience in preparing meals in compliance with dietary needs and regulations.
  • Ability to maintain kitchen hygiene and food safety standards.
  • Skills in monitoring stock and managing food storage.

Responsibilities

  • Ensure high standards in food preparation and presentation.
  • Monitor dietary requirements and food safety compliance.
  • Deputize for the Head Chef when necessary.

Skills

Relevant experience within a catering environment
Understanding of special dietary and nutritional requirements
Food Hygiene Level 2
NVQ Level 2 (ideally)
Job description
A leading care home provider in the UK is seeking a motivated Second Chef to join their Hospitality team. The role involves preparing restaurant-standard meals without long hours, maintaining high hygiene standards, and accommodating special dietary needs. The ideal candidate will have relevant catering experience, a Food Hygiene Level 2 certification, and ideally an NVQ Level 2. This position offers flexible hours at 16 hours per week, along with comprehensive training and career progression opportunities.
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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