Jobs in Pamplona, Spain

Job summary

A luxury hotel brand in Spain seeks an Assistant In‑Room Dining Manager to support daily operations ensuring exceptional guest service. You will supervise team members, oversee service quality, and maintain standards while managing various operational tasks. Ideal candidates have supervisory experience in Food & Beverage, a degree in hospitality management, and fluent communication skills in English and Spanish. This role demands attention to detail and a proactive approach to enhance guest satisfaction.

Qualifications

• 2 years of previous experience in In‑Room Dining or Food & Beverage supervisory roles.
• Strong knowledge of luxury service standards and IRD operations.
• High level of English and Spanish (written and spoken).

Responsibilities

• Ensure exceptional in‑room dining service aligned with company values.
• Support and motivate team members to achieve objectives.
• Oversee order accuracy and ensure compliance with operational standards.