Program Coordinator jobs in Canada
Food Service Supervisor, Temp
Groupe Compass Quebec ltée.
Regional Operations Manager - Precision Parcel and Package (Windsor)
Challenger Motor Freight
Connect with headhunters to apply for similar jobsProgram Counselor – Relief / Part-Time (On-Call)
Pegasus
Food Service Supervisor | Permanent Full Time
Sienna Senior Living
PROGRAM, SERVICE SPECIALIST ER AND TRAUMA
Northern Health Authority
PROGRAM, SERVICE SPECIALIST ER AND TRAUMA
Northern Health - BC
Program, Service Specialist Er And Trauma
Northern Health
Program Consultant - Centre for Behaviour Health Sciences (Acquired Brain Injury Program)
Mackenzie Health
Research Technician I - Breeding Technologies
Nufarm Limited
Certified Pre-Owned and Loyalty Manager
Volkswagen Canada
food service supervisor
Job summary
A popular restaurant chain is seeking a Food Service Supervisor for its Woodstock location. The role involves supervising food preparation staff, maintaining quality control standards, and addressing customer concerns. Candidates should have a secondary school diploma and relevant experience in the food industry.
Qualifications
- 1 year to less than 2 years of experience in food service.
- Ability to supervise and coordinate staff effectively.
- Knowledge of culinary genres relevant to the establishment.
Responsibilities
- Establish methods to meet work schedules.
- Supervise and coordinate activities of food preparation staff.
- Ensure food and service meet quality control standards.
Skills
Education
Education
- Secondary (high) school graduation certificate
Work setting
- Cafeteria
- Various locations
- Restaurant
Tasks
- Establish methods to meet work schedules
- Supervise and coordinate activities of staff who prepare and portion food
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
Supervision
- 1 to 2 people
- Food service counter attendants and food preparers
Work conditions and physical capabilities
- Fast-paced environment
- Standing for extended periods
Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
Experience
- 1 year to less than 2 years
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 35 hours per week
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.
job faster
Follow us
