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4,143

Hospitality jobs in Canada

Server- IHOP

Las Vegas Petroleum

Village of Edgerton
On-site
CAD 30,000 - 60,000
30+ days ago
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Event Banquet Server - Flexible Hours & Growth

Red Oak Catering

San Juan de Terranova
On-site
CAD 30,000 - 60,000
30+ days ago

Nurse - Footcare (Part Time)

Andrews Senior Care

Stratford
On-site
CAD 55,000 - 70,000
30+ days ago

Account Executive (LAM / US) - SaaS/IoT, Build Your Own Vertical

Keycafe

Vancouver
On-site
CAD 28,000 - 57,000
30+ days ago

Account Executive

Kitchen Hub

Toronto
Hybrid
CAD 60,000 - 80,000
30+ days ago
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Software Engineer II - Hospitality (Frontend)

OpenTable

Toronto
Hybrid
CAD 100,000 - 125,000
30+ days ago

Customer Success Coordinator (LAM) - SaaS/IoT, Sales Support + Customer Advocacy

Keycafe

Vancouver
Hybrid
CAD 21,000 - 29,000
30+ days ago

Guest Service Supervisor Pursuit Collection Jasper AB Skytram

The Fairmont Jasper Park Lodge

Municipality of Jasper
On-site
CAD 30,000 - 60,000
30+ days ago
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Harvest Food & Drink Jasper AB Server Bartender

The Fairmont Jasper Park Lodge

Municipality of Jasper
On-site
CAD 30,000 - 60,000
30+ days ago

Inbound Sales Development Representative

Lightspeed Commerce

Montreal
On-site
CAD 50,000 - 70,000
30+ days ago

Host

Earls Kitchen + Bar

Banff
On-site
CAD 30,000 - 60,000
30+ days ago

Host

Power Recruitment

Kelowna
On-site
CAD 30,000 - 60,000
30+ days ago

Shift Manager

Power Recruitment

Calgary
On-site
CAD 60,000 - 80,000
30+ days ago

Dynamic Bartender - Fast-Paced, Flexible Hours

Power Recruitment

Kelowna
On-site
CAD 30,000 - 45,000
30+ days ago

Sales Manager

Talbots

Ottawa
On-site
CAD 60,000 - 80,000
30+ days ago

Food and beverage server

Power Recruitment

Calgary
On-site
CAD 35,000 - 45,000
30+ days ago

Restaurant General Manager Hamilton

Blue Shock Recruitment Solutions

Canada
On-site
CAD 60,000 - 80,000
30+ days ago

General Manager

JRoss Recruiters

Lethbridge
On-site
CAD 75,000 - 95,000
30+ days ago

Bartender - High Rollers

Banff Hospitality Collective

Banff
On-site
CAD 30,000 - 60,000
30+ days ago

Future Opportunities - Associate Dentist - All Locations

Omaze

Canada
On-site
CAD 151,000 - 325,000
30+ days ago

Future Opportunities - Hygienist - All Locations

Omaze

Canada
On-site
CAD 60,000 - 80,000
30+ days ago

People & Culture Leader — Hospitality (Multi‑Property)

The Fairmont Jasper Park Lodge

Municipality of Jasper
On-site
CAD 60,000 - 80,000
30+ days ago

Guest Services Supervisor — Lead the Jasper Experience

The Fairmont Jasper Park Lodge

Municipality of Jasper
On-site
CAD 30,000 - 60,000
30+ days ago

Seasonal First Cook: Local Flavors in the Rockies

The Fairmont Jasper Park Lodge

Municipality of Jasper
On-site
CAD 30,000 - 60,000
30+ days ago

Restaurant Kitchen Manager

Pacific Coast Hospitality

British Columbia
On-site
USD 50,000 - 52,000
30+ days ago

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Server
Las Vegas Petroleum
Village of Edgerton
On-site
CAD 30,000 - 60,000
Part time
30+ days ago

Job summary

A local dining establishment in Alberta seeks a Server to provide outstanding service in their onsite dining facility. Responsibilities include managing customer orders, ensuring satisfaction, and maintaining cleanliness. Ideal candidates should have strong communication skills, thrive in fast-paced environments, and be available for evenings and weekends. Competitive hourly wage and opportunities for growth are offered.

Benefits

Competitive hourly wage
Opportunities for growth and advancement

Qualifications

  • Previous experience in a food service or customer service role preferred.
  • Strong communication and interpersonal skills.
  • Ability to work under pressure in a fast-paced environment.
  • Must possess a positive attitude and demonstrate professionalism at all times.
  • Availability to work flexible hours, including evenings, weekends, and holidays.

Responsibilities

  • Greet and seat customers promptly and present menus with enthusiasm.
  • Deliver food and drink orders in a timely manner while following health and safety regulations.
  • Maintain cleanliness in the dining area by clearing tables and resetting them.
  • Work cooperatively with kitchen staff to ensure all orders are fulfilled correctly.

Skills

Customer service
Communication skills
Team collaboration
Positive attitude
Job description

The Server is responsible for providing outstanding service to customers in our onsite dining facility. This role involves taking customer orders, serving food and beverages, maintaining cleanliness and organization of the dining area, and ensuring that customers have a positive dining experience. The ideal candidate will have a passion for hospitality and the ability to work in a fast-paced environment.

Key Responsibilities
  1. Customer Interaction
    • Greet and seat customers promptly, and present menus with enthusiasm.
    • Provide detailed information about daily specials, menu items, and promotions.
    • Take orders accurately and efficiently and communicate them to the kitchen staff.
  2. Service Excellence
    • Deliver food and drink orders in a timely manner while following health and safety regulations.
    • Check on customers during their meal to ensure satisfaction and address any concerns promptly.
    • Process customer payments accurately, including handling cash and credit cards.
  3. Cleanliness and Organization
    • Maintain cleanliness in the dining area by clearing tables, resetting them for incoming guests.
    • Monitor and restock supplies as needed, including utensils, napkins, and condiments.
    • Assist with maintaining the overall cleanliness of the kitchen and service areas.
  4. Team Collaboration
    • Work cooperatively with kitchen staff to ensure all orders are fulfilled correctly.
    • Assist fellow servers and staff as needed during busy service times.

The Server position at Las Vegas Petroleum is crucial in delivering a remarkable customer experience. If you thrive in an energetic environment and enjoy working with people, we invite you to apply and join our team!

  • Previous experience in a food service or customer service role preferred.
  • Strong communication and interpersonal skills.
  • Ability to work under pressure in a fast-paced environment.
  • Must possess a positive attitude and demonstrate professionalism at all times.
  • Availability to work flexible hours, including evenings, weekends, and holidays.
Physical Requirements
  • Ability to stand and walk for extended periods.
  • Must be able to lift up to 25 pounds.
Additional Notes
  • Food safety certification is a plus, but training will be provided.
  • A genuine passion for hospitality and providing excellent customer service is essential.

Competitive hourly wage.

Opportunities for growth and advancement.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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