Seasonal First Cook: Local Flavors in the Rockies

The Fairmont Jasper Park Lodge; Municipality of Jasper; On-site; CAD 30,000 - 60,000; Full time

Job summary

A Canadian hospitality company is seeking a First Cook for its location in Jasper, Alberta. This seasonal, full-time position involves preparing flavorful dishes using fresh, local ingredients. Key responsibilities include food preparation, maintaining kitchen cleanliness, and providing excellent hospitality. Previous cooking experience and effective communication skills are essential. Join a dynamic team in a stunning environment with numerous perks.

Benefits

Free access to Pursuit attractions

50% off for friends

Discounts on hotel stays, dining, and retail

Access to subsidized mental health and wellness resources

Qualifications

• Mature, energetic, dependable, and self-motivated.
• Enjoy working in a busy, fast-paced environment.
• Must meet grooming and appearance standards.

Responsibilities

• Prepare and cook various foods following recipes.
• Maintain cleanliness and organization in kitchen areas.
• Serve meals as required.
• Communicate with co-workers and management effectively.

Skills

Previous cooking experience

Effective communicator

Food Safe certification

Detail-oriented

Ability to work in a team

Education

Culinary certificate or equivalent experience

Job description

A Canadian hospitality company is seeking a First Cook for its location in Jasper, Alberta. This seasonal, full-time position involves preparing flavorful dishes using fresh, local ingredients. Key responsibilities include food preparation, maintaining kitchen cleanliness, and providing excellent hospitality. Previous cooking experience and effective communication skills are essential. Join a dynamic team in a stunning environment with numerous perks.