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Pre-Opening Executive Chef - Stratford’s Culinary Identity
Zusammenfassung
A boutique hotel group in Stratford, Ontario is seeking an Executive Chef to shape the culinary direction of their new property. This role offers the chance to create menus reflecting local flavors and manage a diverse kitchen team. With a competitive salary range of $60K - $70K, the ideal candidate will have significant experience in culinary leadership and a strong grasp of operational management. Enjoy the creative freedom to build something distinctive from the ground up as part of a supportive team environment.
Leistungen
Qualifikationen
- At least 3 years of experience in a senior culinary leadership role.
- Strong command of kitchen operations, including team scheduling and cost management.
- Proven skill in menu creation and program development.
Aufgaben
- Lead the development and execution of culinary vision.
- Mentor kitchen teams and uphold quality standards.
- Collaborate with hotel leadership for a successful opening.
Kenntnisse
* Der Gehaltsbenchmark wird auf Basis der Zielgehälter bei führenden Unternehmen in der jeweiligen Branche ermittelt und dient Premium-Nutzer:innen als Richtlinie zur Bewertung offener Positionen und als Orientierungshilfe bei Gehaltsverhandlungen. Der Gehaltsbenchmark wird nicht direkt vom Unternehmen angegeben. Er kann deutlich über bzw. unter diesem Wert liegen.