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3,964

Construction Project Manager jobs in Canada

food service supervisor

Boston Pizza Pembroke

Eastern Ontario
On-site
CAD 30,000 - 40,000
5 days ago
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food service supervisor

AL' DEEWAN BAKERY & PIZZA LTD.

Toronto
On-site
CAD 40,000 - 55,000
5 days ago
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food service supervisor

Tim Horton's

Puslinch
On-site
CAD 35,000 - 45,000
5 days ago
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food service supervisor

Tim Horton's / Lacroix Street

Chatham
On-site
CAD 35,000 - 45,000
5 days ago
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food service supervisor

Opa Souvlaki

Edmonton
On-site
CAD 30,000 - 60,000
5 days ago
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Food Service Supervisor (Hourly)

Aramark

Leamington
On-site
CAD 30,000 - 60,000
5 days ago
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Food Service Supervisor

Tim Hortons Fairview

Fairview
On-site
CAD 30,000 - 60,000
6 days ago
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Food Service Supervisor

Domino's Pizza Kimberly

Area E (Beaverdell/West Boundary)
On-site
CAD 30,000 - 60,000
6 days ago
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Food Service Supervisor

McDonald's Salmon Arm

Salmon Arm
On-site
CAD 30,000 - 60,000
6 days ago
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food service supervisor

KWALITY SWEETS & RESTAURANT LTD

Mississauga
On-site
CAD 40,000 - 50,000
6 days ago
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food service supervisor

McDonald's Restaurants of Northern Ontario

Northwestern Ontario
On-site
CAD 30,000 - 60,000
6 days ago
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Project Manager, Engineering Performance

J.D. Irving, Limited

Dartmouth
On-site
CAD 80,000 - 105,000
6 days ago
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food service supervisor

McDonald's Restaurants of Northern Ontario

Sault Ste. Marie
On-site
CAD 39,000 - 40,000
6 days ago
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Project Engineering Manager - Mining, Minerals and Metals

Worley

Oakville
On-site
CAD 100,000 - 130,000
6 days ago
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food service supervisor

Denny's Fort St John

Fort St. John
On-site
CAD 40,000 - 50,000
6 days ago
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Project Director

Harbinger Network Inc.

Toronto
On-site
CAD 150,000 - 200,000
7 days ago
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Food Service Supervisor

Domino’s Pizza Cranbrook

Cranbrook
On-site
CAD 30,000 - 60,000
7 days ago
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Project Director

Harbinger Network Inc.

Campbell River
On-site
CAD 150,000 - 200,000
7 days ago
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Patient Food Service Supervisor, Part Time

Groupe Compass Quebec ltée.

Hamilton
On-site
CAD 30,000 - 60,000
7 days ago
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Lab Research Assistant

Bayer AG

Winnipeg
On-site
CAD 60,000 - 80,000
7 days ago
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food service supervisor

Ricky's Cafe

Burnaby
On-site
CAD 30,000 - 60,000
7 days ago
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food service supervisor

TownePlace Suites by Marriott

Belleville
On-site
CAD 30,000 - 60,000
7 days ago
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food service supervisor

Famous Wok

Fort McMurray
On-site
CAD 40,000 - 50,000
7 days ago
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food service supervisor

Church's Chicken

Mississauga
On-site
CAD 30,000 - 40,000
7 days ago
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Project Manager – Engineering

SpaceBridge Inc.

Montreal
On-site
CAD 80,000 - 100,000
7 days ago
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food service supervisor
Boston Pizza Pembroke
Eastern Ontario
On-site
CAD 30,000 - 40,000
Full time
6 days ago
Be an early applicant

Job summary

A local restaurant in Pembroke is seeking a supervisor to co-ordinate food preparation and ensure high-quality service. The ideal candidate will manage a team of 5-10 staff and maintain operational records. A secondary school graduation certificate and some experience are required. The position offers 30 to 35 hours of work per week, primarily in English. Competitive supporting roles in a fast-paced environment are part of the job.

Qualifications

  • 1 year to less than 2 years of experience required.
  • Permanent position with 30 to 35 hours of work per week.
  • Language of work is English.

Responsibilities

  • Supervise and co-ordinate activities of staff who prepare and portion food.
  • Estimate ingredient and supplies required for meal preparation.
  • Ensure that food and service meet quality control standards.
  • Maintain records of stock, repairs, sales and wastage.
  • Prepare and submit reports.
  • Establish work schedules.

Skills

Client focus
Efficient interpersonal skills
Team player

Education

Secondary (high) school graduation certificate
Job description
Education
  • Secondary (high) school graduation certificate
Work setting
  • Restaurant
Tasks
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Establish work schedules
Supervision
  • 5-10 people
Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
Personal suitability
  • Client focus
  • Efficient interpersonal skills
  • Team player
Experience
  • 1 year to less than 2 years
  • Durée de l'emploi : Permanent
  • Langue de travail : Anglais
  • Heures de travail : 30 to 35 hours per week
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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