Production Technician ofertas em United States

We are currently seeking passionate and dynamic Maintenance professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.

As a Kitchen Technician you are responsible for all the Kitchen equipment's maintenance as instructed by the General Mechanical Supervisor while adhering to Hotel policies and procedures. Your role will include key responsibilities such as:

• Ensure that all kitchen equipment is properly maintained and serviced to avoid breakdowns.
• Perform preventive maintenance and complete the turnover quickly and efficiently to satisfy and meet Guest needs.
• Respond to breakdowns of equipment and be available in case of emergency, applying the appropriate action as per Hotel policy and standards.
• Operate in a safe and environmentally friendly way to protect guests’ and colleagues’ health and safety, as well as conserve the environment.
• Comply with the hotel environmental, health and safety policies and procedures.

You should ideally be a licensed high / low pressure boiler operator with previous experience in a similar role and a proven knowledge of the operation of equipment such as steam engines, generators, motors, turbines, and/or steam boilers. A good command of English and the ability to find fault and rectify subsystems are essentials.

The ideal candidate will be self‑motivated with a hands‑on and flexible approach and be able to adapt to unpredictable events. You are pro‑active and reliable and will thrive through working in a busy environment and stay calm under pressure, have attention to details and should possess the following competencies:

• Understanding the job
• Teamwork
• Taking Responsibility
• Recognising Differences
• Adaptability
• Customer Focus