Barista-Jobs in United States

Restaurant Manager

The Restaurant Manager will be responsible for overseeing the daily operations of our restaurant in El-Ain. The ideal candidate will have previous experience in a similar position and possess strong leadership and organizational skills. They should be able to effectively manage a team, maintain high standards of customer service, and ensure the smooth running of all aspects of the restaurant.

Responsibilities:
- Oversee all aspects of the restaurant's daily operations
- Manage and train staff members, including servers, cooks, and other employees
- Ensure that all employees adhere to food safety and hygiene standards
- Monitor inventory levels and place orders for supplies when needed
- Create schedules for staff members to ensure adequate coverage during busy periods
- Handle customer complaints and resolve issues in a timely manner
- Work with the chef to develop new menu items and specials
- Maintain a clean and organized restaurant environment at all times

Requirements:
- Previous experience as a Restaurant Manager or in a similar role
- Strong leadership skills with the ability to effectively manage a team
- Knowledge of food safety and hygiene regulations
- Excellent communication skills, both verbal and written
- Ability to work under pressure and handle multiple tasks simultaneously
- Proficient in managing financial aspects such as budgeting, cost control, and inventory management
Salary: 1000$ (negotiable based on experience)
City: El-Ain (open to candidates from other cities within close proximity)

Note: This position is open to candidates from all nationalities. Accommodation is not provided, but free visa and ticket will be provided for successful candidates. This is an urgent job posting, so interested candidates are encouraged to apply immediately.

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