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Lead Butcher & Seafood Prep | Training & Quality Leader
Résumé du poste
A leading global hospitality company is seeking a Head Butcher to ensure the highest quality of meat and fish preparation while training staff and controlling costs. This role requires a positive attitude, good communication skills, and previous kitchen or butchery experience. The position offers full-time hours based at Hilton Makkah Convention Hotel, contributing to exceptional guest experiences.
Qualifications
- Achieved Intermediate Food Hygiene Certificate.
- Positive attitude and good communication skills.
- Ability to work under pressure and in teams.
Responsabilités
- Prepare all meats and fish to the highest quality.
- Ensure effective food storage and stock rotation.
- Report any food spoilage/wastage to the Head Chef.
- Keep all working areas clean and ensure no cross-contamination.
Connaissances
Formation
* Le salaire de référence se base sur les salaires cibles des leaders du marché dans leurs secteurs correspondants. Il vise à servir de guide pour aider les membres Premium à évaluer les postes vacants et contribuer aux négociations salariales. Le salaire de référence n’est pas fourni directement par l’entreprise et peut pourrait être beaucoup plus élevé ou plus bas.