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Chef jobs in Malaysia

Team Member Restaurant Kitchen Commis II

Hilton Worldwide, Inc.

Sentral
On-site
MYR 20,000 - 100,000
7 days ago
Be an early applicant
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Yaari by GAA Manager (Pre Opening) - Waldorf Astoria

Hilton Worldwide, Inc.

Kuala Lumpur
On-site
MYR 100,000 - 150,000
7 days ago
Be an early applicant

PURCHASING EXECUTIVE

Care Luxury Hotels & Resorts

Johor Bahru
On-site
MYR 40,000 - 60,000
7 days ago
Be an early applicant

Commis Chef - Japanese Kitchen, Growth & Monthly Incentives

Super Sushi Sdn Bhd

Kuala Lumpur
On-site
MYR 20,000 - 100,000
7 days ago
Be an early applicant

Pastry Demi Chef de Partie – Elevate Dessert Creations

Hilton Worldwide, Inc.

West Coast Division
On-site
MYR 20,000 - 100,000
7 days ago
Be an early applicant
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Senior Pastry & Bakery Lead — Creative, High-Volume Kitchen

LSE ATTRUS SDN. BHD.

Johor Bahru
On-site
MYR 20,000 - 100,000
7 days ago
Be an early applicant

SENIOR CHEF DE PARTIE (PASTRY & BAKERY)

LSE ATTRUS SDN. BHD.

Johor Bahru
On-site
MYR 20,000 - 100,000
7 days ago
Be an early applicant

Demi Chef: Elevate Quality & Kitchen Ops

Mandarin Oriental Hotel Group Limited

Kuala Lumpur
On-site
MYR 20,000 - 100,000
7 days ago
Be an early applicant
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Demi Chef

Mandarin Oriental Hotel Group Limited

Kuala Lumpur
On-site
MYR 20,000 - 100,000
7 days ago
Be an early applicant

Chef de Partie - Main Kitchen

Four Seasons

Kuala Lumpur
On-site
MYR 20,000 - 100,000
11 days ago

Chef de Partie - All Day Dining Kitchen

Four Seasons

Kuala Lumpur
On-site
MYR 20,000 - 100,000
11 days ago

Demi Chef de Partie - IRD, Bar & Lounge

Four Seasons Hotels and Resorts

Kuala Lumpur
Hybrid
MYR 20,000 - 100,000
13 days ago

Demi Chef de Partie - IRD, Bar & Lounge

Four Seasons

Kuala Lumpur
On-site
MYR 20,000 - 100,000
13 days ago

Chinese Cuisine Chef

Country Garden Pacificview Sdn Bhd

Johor Bahru
On-site
MYR 20,000 - 100,000
15 days ago

Creative Chef Leader — Menu Design & Kitchen Excellence

Hilton Worldwide, Inc.

Lumut
On-site
MYR 45,000 - 60,000
8 days ago

DevOps Engineer

Razorpay

Malaysia
On-site
MYR 80,000 - 120,000
8 days ago

Pre-Opening Executive Chef: Culinary Visionary

Hilton Worldwide, Inc.

Kuala Lumpur
On-site
MYR 100,000 - 150,000
8 days ago

Kitchen Crew

Rossi Italian

Ipoh
On-site
MYR 20,000 - 100,000
8 days ago

Team Member Restaurant Kitchen Commis II

Hilton Worldwide, Inc.

Kuala Lumpur
On-site
MYR 20,000 - 100,000
10 days ago

Kitchen Commis II - Fast-Paced Prep & Teamwork

Hilton Worldwide, Inc.

Kuala Lumpur
On-site
MYR 20,000 - 100,000
10 days ago

Head Pastry Chef | Elevate Desserts at a Luxury Hotel

Hilton Worldwide, Inc.

Putrajaya
On-site
MYR 50,000 - 70,000
10 days ago

Outlet Chef (Sushi & Japanese Cuisine) - Penang Island

Talent Recruit

Penang
On-site
MYR 20,000 - 100,000
10 days ago

Executive Chef & Kitchen Director — Lead High-Volume Growth

Cezars Kitchen Sdn Bhd

Johor Bahru
On-site
MYR 80,000 - 100,000
10 days ago

Outlet Chef (Sushi & Japanese Cuisine) - Putrajaya

Talent Recruit

Putrajaya
On-site
MYR 20,000 - 100,000
10 days ago

Demi Chef - All Day Dining - Hyatt Regency Kuala Lumpur at KL Midtown

Hyatt Group

Kuala Lumpur
On-site
MYR 20,000 - 100,000
13 days ago

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Team Member Restaurant Kitchen Commis II
Hilton Worldwide, Inc.
Sentral
On-site
MYR 20,000 - 100,000
Full time
7 days ago
Be an early applicant

Job summary

A leading global hospitality company is looking for a Kitchen Commis II to join their team in Kuala Lumpur. The role involves food processing, maintaining cleanliness in the kitchen, and assisting the Chef where required. Candidates should have at least a high school education and a minimum of one year of kitchen experience. Ideal applicants will exhibit strong teamwork, responsibility, and the ability to work under pressure. Join the team to contribute to exceptional guest experiences every day.

Qualifications

  • Minimum 1 year of experience in a kitchen position.
  • Able to follow instructions and work as part of a team.

Responsibilities

  • Responsible for food processing and preparation.
  • Mop the floor frequently.
  • Clean the walls and cooking table after use.
  • Ensure no dust is in the cabinets.
  • Help wherever required as assigned.

Skills

Good execution and teamwork
Strong sense of responsibility
Self‑motivation
Ability to maintain excellent relations with team members
Ability to work under pressure

Education

High School and above
Job description
Job Description

Team Member Restaurant Kitchen Commis II (HOT0C50W)

Work Locations

Hilton Kuala Lumpur Hotel, 3 Jalan Stesen Sentral, Kuala Lumpur 50470

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others.

If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member because it’s with Hilton where we never forget the reason we’re here: to delight our guests, Team Members, and owners alike.

What will I be doing?
  • Responsible for food processing and preparation.
  • Mop the floor frequently.
  • Clean the walls and cooking table after the cooks finish their jobs.
  • Ensure that there is no dust inside and outside of the cabinet.
  • Ensure the right usage of detergents.
  • Help wherever required as assigned by the Team Member Canteen Chef.
  • Complete reasonable responsibilities and assigned work.
What are we looking for?
  • High School and above.
  • Minimum 1 year of experience in a similar kitchen position.
  • Good execution and teamwork.
  • Strong sense of responsibility and self‑motivation.
  • Able to maintain excellent relations with team members.
  • Able to work under great pressure.
What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended‑stay suites and mid-priced hotels. For a century, Hilton has offered business and leisure travellers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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